最高の Innovators Book Club ポッドキャスト (2024)

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Condiments 34:11

1d ago34:11

34:11

This week we whip out jars and bottles for an episode entirely dedicated to condiments. First up, we sit down with the authority on the subject, author Claire Dinhut – also known as Condiment Claire – to talk about her new book. Also in the programme: Monocle’s Gregory Scruggs meets the founders of KariKari Chilli Crisp in Seattle to learn about th…

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Food Neighbourhoods #404: Herne Hill, London 7:31

5d ago7:31

7:31

Today, Monocle’s Monica Lillis heads to the leafy suburb of Herne Hill in South London to sample its artisanal bakeries and cafés, sit down at some of the area’s best restaurants and tour its stalwart Sunday market. Take a listen.Monocle Radio による

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Engaging Team-Building Activities for Your Physed Program 19:53

8d ago19:53

19:53

Send us a text What's up Friends of PE Nation! What if your classroom could be transformed into a thriving community of teamwork and mutual respect from day one? Join me on this episode where we uncover a treasure trove of team-building activities that promise to bring your students closer together. From the ice-breaking fun of group juggling where…

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‘The Martini’, The Ferm and Wine of the Month 34:03

9d ago34:03

34:03

This week, we sit down with Alice Lascelles to flick through her new book, ‘The Martini’, and learn why she’s so passionate about this classic cocktail. Also in the programme: Hannah Pham meets with Rebecca Ghim, founder of The Ferm, a London-based fermentary that turns waste products into kimchi. Plus, our wine expert, Chloé Lake, crowns her wine …

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WORLD ALZHEIMERS MONTH, National Fall Prevention Week with Steve Popovich- Theora Care, Emergency Preparedness Month for Older Adults, Dementia-Friendly Home Design, International Podcast Day 1:13:08

10d ago1:13:08

1:13:08

This September episode of “Caregiving Club On Air” we focus on World Alzheimer’s Month as well as National Falls Prevention Week (Sept 23-28) with our guest, Steve Popovich, CEO/President of Theora Care. Steve will share how Theora Care’s technology is helping to detect and prevent falls for older adults and helping recover Alzheimer’s adults who h…

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Food Neighbourhoods #403: Ibiza Town 10:37

12d ago10:37

10:37

On the Balearic isle of Ibiza the summer season is beginning to wind down. The legions of leisure seekers won’t officially dwindle until mid-October, when many of the island’s restaurants head off on their half-year hiatus. Moored in Ibiza Town, Monocle correspondent Liam Aldous has been tucking into the changing face of the port city’s food scene,…

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Why Your Lack of Boundaries Is Ruining Your Life (And How to Fix It) - A Book Review 1:34:16

13d ago1:34:16

1:34:16

"Boundaries: The Life-Changing Book That Will Transform Your Relationships!" Are you tired of feeling overwhelmed, taken advantage of, or constantly saying "yes" when you really want to say "no"? In this eye-opening review, we dive deep into the game-changing book "Boundaries" by Dr. Henry Cloud and Dr. John Townsend. Discover how this powerful gui…

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Tollington’s fish bar and Ziba 30:00

16d ago30:00

30:00

We meet Ed McIlory to find out about his new Iberia-inspired opening, Tollington’s, in north London. Also on the programme: Marisa Mazria Katz meets the founders of Ziba, a US-based company that aims to bring the distinctive taste of Afghan fruit and nuts to the world.Monocle Radio による

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Food Neighbourhoods #402: Boston and Cambridge, Massachusetts 6:40

19d ago6:40

6:40

With the leaves beginning to turn golden brown in the Northern Hemisphere, Monocle’s Sana Jumani takes us on a tour of Boston and Cambridge, Massachusetts, an area renowned for its autumnal fare as well as its varied culinary scene.Monocle Radio による

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Lahpet Larder, Do Good Brew Co and Archestratus 31:35

23d ago31:35

31:35

We meet Dan Anton of London’s Lahpet to learn more about his most recent opening, Lahpet Larder, and talk about the appetite for Burmese cuisine. Also on the programme: we’re in Finland to meet the founder of Do Good Brew Co, who tells us about his mission to pair beer with fine dining. Plus: Monocle’s Tomos Lewis heads to Archestratus Books and Fo…

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NATIONAL SELF-CARE & HEALTHY AGING MONTH, National Assisted Living Week with Susan Ryan of Green House Project, Grandparents & Centenarians Day, Costs of Sr Living & Never Forget 9/11 1:17:00

25d ago1:17:00

1:17:00

For this first September episode of our “Caregiving Club On Air” podcast, we celebrate National Assisted Living Week (Sept 8-14) with our special guest, Susan Ryan, CEO of The Green House Project. (4:35) For CAREGIVER WELLNESS NEWS, as we move from August National Wellness Month into September’s National Self-Care Month Sherri continues to share th…

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Food Neighbourhoods #401: Mendoza, Argentina 7:13

26d ago7:13

7:13

Monocle’s Liv Kessler heads to Mendoza, the wine capital of Argentina, to explore the heart of the city’s culinary scene through the lens of its historic food culture.Monocle Radio による

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Savoy Helsinki’s new book, Bleu Tshering Dorji and Catarina Bistrot 29:29

30d ago29:29

29:29

This week we sit down with Helena Puolakka and Saku Tuominen of Savoy in Helsinki to learn about their new publishing project. Also: we hear from chef Bleu Tshering Dorji, who is looking to bring Bhutanese cuisine to the world stage. Plus: Chiara Rimella explores the intertwined history of religion and food at Catarina Bistrot in Turin.…

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Food Neighbourhoods #400: Stoneybatter, Dublin 7:02

1M ago7:02

7:02

This week we head to the Dublin neighbourhood of Stoneybatter, north of the River Liffey, to sample culinary delights ranging from freshly baked sourdough to authentic Italian fare.Monocle Radio による

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David Carter, Kanaan and our Wine of the Month 30:15

1M ago30:15

30:15

We speak to restauranter David Carter about the inspiration behind his globally minded venues in London. Also on the programme: we learn more about the ethos of Berlin restaurant Kanaan, which was founded by an Israeli and a Palestinian. Plus: our in-house wine expert, Chloé Lake, crowns her wine of the month.…

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Gamification Strategies to Reenergize Your PE Program 18:25

1M ago18:25

18:25

Send us a text Greetings PE Nation, Can gamifying your physical education classes truly revolutionize student engagement and skill development? On this episode join me as I share my captivating journey with chess and the intricate dance video game developers perform to keep players hooked. From martial arts to fitness apps like Couch to 5K, discove…

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Food Neighbourhoods #399: Grenada, West Indies 8:13

1M ago8:13

8:13

Mandy Sinclair heads to the Dodgy Dock Restaurant & Bar food market on Grenada in the West Indies to meet some of the nation’s gastronomic pioneers and taste test the local cuisine.Monocle Radio による

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Rambutan, Helsinki culinary walking tour and Bonhams department of Wine and Spirits 29:24

1M ago29:24

29:24

This week, we meet Cynthia Shanmugalingam, the founder of Sri Lankan Tamil restaurant Rambutan in London’s Borough Market to find out how she brings her memories and voice to the kitchen. Also in the programme, Monocle’s Petri Burtsoff takes to the streets of Helsinki to sample some of the city’s best culinary offerings and we sit down with Amayès …

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Do You Have a Physed Alter Ego? 13:49

2M ago13:49

13:49

Send us a text Greetings PE Nation, Ever wondered how the 80s shaped my obsession with music trivia and my admiration for Bono and U2? Join me as I recount a recent 80s music trivia challenge on a cruise, where my near-perfect score was just the tip of the iceberg. Get ready for a trip down memory lane, where I relive my teenage years emulating Bon…

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Food Neighbourhoods #398: Vilnius, Lithuania 8:04

2M ago8:04

8:04

Lithuania might not be the first place that you think of when it comes to gastronomic prowess but its ranking as number one on the World Happiness Index for under-thirties shows the country’s strength as a soft-power player. Here, Monocle’s Lily Austin heads to its capital, Vilnius, to get a taste of its burgeoning culinary scene.…

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Exploring culinary heritage 29:57

2M ago29:57

29:57

This week we look at how cooking can reconnect you with your culinary and family heritage. Author and cook Karla Zazueta tells us about the distinctiveness of northern Mexican cuisine and her memories of her childhood in Baja California. Plus, Monocle’s David Plaisant meets Marie Mitchell to gather ingredients for recipes from her highly personal c…

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5-Boomer Friday: Conflict Corner, Olympic Rowing, and Jiro Dreams of Sushi 12:58

2M ago12:58

12:58

Send us a text Greetings PE Nation, Have you ever wanted your students to resolve their conflicts independently? Today, I give a special shoutout to Ben Landers and his brilliant Conflict Corner poster, a tool that's revolutionizing the way students handle their issues. Plus, I dive into the dense but rewarding world of "Boys in the Boat," a compel…

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NATIONAL WELLNESS MONTH, & National Relaxation Day with Ellen MacKay of Yoga4Caregivers, National Friendship Day, International Dog Day, National Beach Day, National Booklovers Day & Me Time Monday BOOK ... 1:09:37

2M ago1:09:37

1:09:37

Our August episode of “Caregiving Club On Air” celebrates National Wellness Month and the 1-Year Anniversary of my book, “Me Time Monday – The Weekly Wellness Plan to Find Balance and Joy for a Busy Life.” We also take a look at National Relaxation Day on Aug 15 with our special guest, Ellen MacKay, co-creator of Yoga4Caregivers. Ellen leads us thr…

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Food Neighbourhoods #397: Belleville, Paris 6:08

2M ago6:08

6:08

If you’re sticking around in Paris after the Olympic Games, drop by the multicultural neighbourhood of Belleville. Monocle’s Claudia Jacob takes us on a tour of her favourite spots.Monocle Radio による

1
‘Verdura’, Alouette and Chotto Matte 34:50

2M ago34:50

34:50

We speak to chef Theo Randall to learn about his new cookbook, ‘Verdura, which is dedicated to his penchant for Italian cuisine and cooking with vegetables and Monocle’s Copenhagen correspondent, Michael Booth, meets Nick Curtin and Camilla Hansen of recently reopened fine dining spot, Alouette. Plus: hospitality patron Kurt Zdesar talks to us abou…

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Food Neighbourhoods #396: Johor Bahru, Malaysia 6:45

2M ago6:45

6:45

This week, we head to Malaysia’s second-largest city, Johor Bahru, with Monocle’s Gabriella Wong to explore its historically rich and vibrant food scene.Monocle Radio による

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Customer Service Lessons From Our Family Cruise 24:37

2M ago24:37

24:37

Send us a text What's up PE Nation! Ever wondered how one cruise can showcase the highs and lows of customer service? Join me as I recount my family’s recent adventure to the Bahamas, where we encountered everything from abundant food to unforgettable service experiences. I'll share some eyebrow-raising tales of poor customer service, like a PE sub…

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A tour of the Mediterranean 33:16

2M ago33:16

33:16

With summer in full swing, we head to the Mediterranean and the Greek island of Sifnos to discover its gastronomic credentials. Also on programme: Monocle’s Milan correspondent, Ivan Carvalho, is in Palermo to meet Fabrizia Lanza to learn about her cooking school Anna Tasca Lanza. Plus: Cookbook author Yasmin Fahr dials in from Menorca to tell us a…

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Five Boomer Friday: Engaging PE Games, Creative Teaching Insights, Wayne Gretzky and more! 13:18

2M ago13:18

13:18

Send us a text Did you ever wonder how to make Physical Education classes more engaging and fun for your students? On this episode I'm thrilled to bring you "Five Boomer Friday" where I reveal five fantastic ideas that have caught my eye. First up is "Porch Pirates," a lively game that uses hoops and beanbags. I'll walk you through the setup and di…

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Five Boomer Friday: Large PE Classes, Summer Reads, Kobe, Cycling and more! 15:08

2M ago15:08

15:08

Send us a text What's up PE Nation! Ever wondered how to manage those large outdoor PE classes with ease? Or are you on the hunt for a gripping read that’ll keep you on the edge of your seat? This episode has got you covered! I'm bringing back "Five Boomer Friday", where I share five fantastic tips and insights each week. From practical strategies …

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Food Neighbourhoods #395: Helsinki 8:23

2M ago8:23

8:23

Robert Prendergast heads to Helsinki to learn about the city’s culinary traditions.Monocle Radio による

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Kolae, Mabruka and Wine of the Month 33:02

2M ago33:02

33:02

We sit down with Andy Oliver and Mark Dobbie of Kolae in London to hear their take on southern Thai cooking. Elsewhere, our Copenhagen correspondent, Michael Booth, meets Safa Jemai, the woman dedicated to bringing authentic Tunisian spices to the Nordics. Plus: Monocle sub editor and in-house wine expert Chloé Lake picks her Wine of the Month.…

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SPECIAL SPOTLIGHT ON OLYMPICS + CAREGIVING + LOVEYOURBRAIN WITH ADAM PEARCE, CELEBRATING NATIONAL SANDWICH GENERATION MONTH AND INTERNATIONAL SELF-CARE DAY Also, National Forest Week & Forest Bathing ... 1:09:36

2M ago1:09:36

1:09:36

Our July episode of “Caregiving Club On Air” celebrates the upcoming Paris Olympics with host and gerontologist, Sherri Snelling, interviewing Adam Pearce, Co-Founder of LoveYourBrain.com about his story caregiving for his brother, a former Olympic snowboarder, Kevin Pearce, who suffered a traumatic brain injury during a 2010 Olympic training sessi…

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Food Neighbourhoods #394: Annecy, France 7:13

2M ago7:13

7:13

Monocle’s Gunnar Gronlid takes us on a gastronomic tour of the charming savoyard city of Annecy.Monocle Radio による

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Exploring Mortality & Life's Purpose: Insights from 'Tuesdays with Morrie" by Mitch Albom 1:52:26

2M ago1:52:26

1:52:26

Join our podcast book club as we dive into the profound lessons of "Tuesdays with Morrie" by Mitch Albom. We explore life's most important themes, including relationships, materialism, and finding purpose. From personal reflections on living without regrets to the concept of Ikegai, this discussion is filled with valuable insights and heartfelt ane…

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5 Steps to Inspire Student Responsibility and Engagement 24:23

2M ago24:23

24:23

Send us a text What's up PE Nation! Have you ever wondered how empowering students with leadership roles in PE can transform their learning experience? In today's episode I uncover five actionable steps to instill a sense of leadership and accountability in your students, starting with the innovative Safety Patrol program. This initiative allows fo…

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Wasted Wine Club, July and Sophie Wyburd 33:14

3M ago33:14

33:14

We meet Angelo van Dyk, the man looking to give surplus wine a second life with Wasted Wine Club. Plus: Alistair MacQueen pays a visit to Holly Hayes, head chef at new London opening July and Paige Reynolds sits down with Sophie Wyburd to learn about her new comforting cookbook ‘Tucking In’.Monocle Radio による

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Food Neighbourhoods #393: Sangenjaya, Tokyo 4:41

3M ago4:41

4:41

Tokyo’s Sangenjaya neighbourhood is often overlooked due to the bright lights of nearby Shibuya. But its diverse food scene, cosy coffee shops and tucked-away speakeasies make it well worth the visit. Hanna Pham takes us on a full-day culinary tour of this sleepy corner of the city.Monocle Radio による

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Creating Engaging School Clubs: Tips for Success and Innovation 18:43

3M ago18:43

18:43

Send us a text Greetings PE Nation, Ever wondered how to start successful school clubs that inspire creativity and teamwork? Join me on the latest episode where I share firsthand experiences and practical advice on launching engaging school clubs. From the trials of running a club in Florida's intense heat to the fun and innovation of the "PE Desig…

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New Book Title, New Cover, New Identity! 11:20

3M ago11:20

11:20

Send us a text PE Nation, I need your help! I changed the title and subtitle of my book to accurately reflect the content and purpose in a more clear manner. The problem: I lost all my reviews. Please consider purchasing a copy of the soft cover ($9.99) or Ebook (99 cents for the next week!) and leave a review that helps get the word out. As a than…

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Food on screen: ‘The Bear’ and ‘Omnivore’ 29:44

3M ago29:44

29:44

This week, we switch on for a show dedicated to food on screen. We sit down with Lionel Boyce from hit Hulu television drama ‘The Bear’ to discuss how he channels the pace and perfectionism required in the kitchen and where acting and cooking intertwine. Also on the programme: we speak to acclaimed chef René Redzepi of Noma in Copenhagen and produc…

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Project Runway Season 1, Episode 4: Collaboration 1:11:27

3M ago1:11:27

1:11:27

In this episode of Pure Cringe, we unpack 'Edgy Edwardian Chic', Vanessa is impaled by a needle, and Austin is reduced to a blubbering mess. Join us as we revel in an episode full of paranoia, hurt feelings, and outlandish fashion! Stay tuned until the end to hear the categories! Connect with us on Instagram If you love our content and want to supp…

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Project Runway Season 1, Episode 3: Commercial Appeal 1:20:16

3M ago1:20:16

1:20:16

Today's episode is brought to you by the letter 'A' for anxiety. We see our cast of designers panic as they try to create a look for a major retailer. Some Highlights: Our brief and sweaty soccer careers Robert coins the term, 'Banana Republican' Snatch Patrol Kevin is a pill Human Origami Tim Gunn as the Human Zamboni Stick around until the end to…

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Food Neighbourhoods #392: Wellington, New Zealand 6:26

3M ago6:26

6:26

New Zealand’s capital, Wellington, might not be the first place that you think of when you’re looking for a culinary escape – but its award-winning restaurants, booming coffee culture and focus on seasonal ingredients make it well worth a visit. Here, Monocle’s Flynn Symonds takes us on a tour of his hometown.…

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5 Steps to Transforming Your PE Program 18:48

3M ago18:48

18:48

Send us a text Greetings PE Nation! Ever wondered how to transform your PE teaching skills and start the school year off with a bang? Tune into this episode where I share insights from my book "The Teacher, the Chef, and the Hockey Player" and its upcoming sequel. You'll discover five essential steps for becoming a top-notch PE teacher, starting wi…

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‘Steak’, Tabar and Cenk Debensason 33:21

3M ago33:21

33:21

This week, we speak with Tim Hayward, author of a new book all about steak. Also on the programme: Monocle’s Guy de Launey heads to Tabar’s new location in a former bike factory in Ljubljana to sample Slovenian-inspired tapas and we meet Cenk Debensason of Arkestra in Istanbul.Monocle Radio による

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Food Neighbourhoods #391: Trastevere, Rome 11:08

3M ago11:08

11:08

There’s no denying that Rome is a well-trodden and well-travelled culinary hotspot. From carbonara and cacio e pepe to gelato, you’ve probably tasted its famous delights. But even among the most touristy spots, family run eateries continue to supply authentic produce to its residents. Gabi di Vita, founder of Di Vita Experience, a tour company spec…

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Tear it Down! Revamping Your Physical Education Program 18:22

3M ago18:22

18:22

Send us a text Hello Friends! Imagine revolutionizing your teaching methods to leave a lasting legacy rather than coasting to retirement. In today’s episode of the SuperSized Physed podcast, I, reflect on my journey as a physical educator inspired by Robin Sharma's wisdom on avoiding monotony. We explore the unique challenges of teaching PE in Flor…

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Jean-Georges Vongerichten, ‘Sift’ and wine of the month 30:53

3M ago30:53

30:53

This week, celebrated chef Jean-Georges Vongerichten joins us in the studio to discuss his latest opening, ABC kitchens. Plus: we learn about the new book ‘Sift’ by Nicola Lamb and our in-house wine expert, Chloé Lake, picks her wine of the month.Monocle Radio による

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JUNE ALZHEIMER’S & BRAIN HEALTH MONTH AND NATIONAL DAY OF JOY: Staying Hydrated, Employee Well-Being Month, Father’s Day & Musical Menus for World Music Month 1:13:44

3M ago1:13:44

1:13:44

Our June episode of “Caregiving Club On Air” has host and gerontologist, Sherri Snelling, recognizing Alzheimer’s & Brain Health Awareness Month with an interview with Deborah Levy, Executive Director, and Dr. Charles Wilcox, Board Member, of the Alzheimer’s Association Orange County. Discussion includes family caregiver education and support group…

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ポッドキャスト Innovators Book Club

聞く価値のあるポッドキャスト

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