Yema + Following A Path of Joy

Women In Food

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3+ y ago 1:32:58

MP3•エピソードのホーム

Today I talk with Chef & Food Truck Owner, Jenny Castor. Learn how this former Ballerina finds herself going to Culinary School, saving her from severe depression and helping her re-invent her future. We talk about following joy, the gifts and challenges of perfectionism, creating stability in unstable times, bringing feminine beauty to food, how to roast turkey like a pro, and her idea of the “perfect bite.” Along the way she tells of the BIGGEST Christmas surprise ever and shares her take on the Philippine confection with a recipe for Yema.

Recipe starts at: 57:56 Recipe Download at: WomeninFood.net Resources mentioned in this episode: Lucky Bee Kitchen – Jenny’s Food Truck & Catering Business

Jenny’s Social Media Links: Facebook and Instagram

How to become a member of the Women In Food Community: http://WomenInFood.Net/Community

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The written recipe and transcription of this episode can be found at: http://womeninfood.net/Podcast

Missy's Farm Website: CrownHillFarm.com Missy's Business Coaching Website: SpiritBizPeople.com

27 つのエピソード

#Food #Arts #Business #Melissa Singer DuMars #Recipes #Women #Cooking #Entrepreneur #Chef #Eat #Farm #Restaurant