Home of Carnivorous Couch: A film a week from two film geeks.
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BBQ blunders & Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
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Welcome to the Living Wild podcast by Wild Foods Co. We cover topics relating to health, lifestyle, nutrition, food and more. Wild Foods was founded out of an obsession with finding the best ingredients in the world to support health and longevity. Our Wild Mission is to empower 50 million people with the knowledge they can use to say NO to Big Food, Big Pharma, Bad Science and Dangerous Health and Nutrition Dogma! Join hosts Marcy Marbut and Jamie Stuckert as they talk about everything Wild ...
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BONUS: Fire-Powered Peppers and Global Spice Adventures: Exploring History, Scoville Secrets, and Flavorful Tales
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Send John & Dolores a Text Message. Unlock the secrets of peppers that have spiced up our world for over 6,000 years as I, John Barry, take you on a sizzling journey through their history and global impact. Peppers are more than just a culinary spice; they've been revered as medicinal wonders and ritualistic symbols by ancient civilizations like th…
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Pickle Juice Pandemonium and Brisket Bliss: A Carnivore's Delight
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Send John & Dolores a Text Message. Ever had a kitchen mishap that turned into a full-blown pickle juice disaster? We sure did, and it made quite the splash on this episode of Okie Smokin' Podcast, where we juggle the joys of smoking a brisket and the occasional culinary chaos. Join us as we savor the flavors of outdoor cooking, from the smoky good…
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Send John & Dolores a Text Message. Ever wondered how to elevate your outdoor cooking game? Learn the secrets behind mouth-watering mahi-mahi fish sandwiches and irresistible charcoal-cooked ribs on this episode of the Oaky Smoking Podcast. Dolores and I reminisce about our experiments with the pit barrel and Pit Boss pellet grill, sharing insights…
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Grill Mastery and Keto Delights: Poblano Tacos, Smash Burgers, and Smoky Striper Fish Feasts
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Send John & Dolores a Text Message. Ever wondered how to make mouth-watering, keto-friendly meals right in your backyard? Get ready to master the art of outdoor cooking as we take you through the steps to create incredibly delicious keto-friendly poblano tacos and classic Oklahoma onion smash burgers. We'll reveal our top grilling techniques on the…
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Smoky Feasts and AI Culinary Adventures: BBQ Hotspots and Savory Surprises
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Send John & Dolores a Text Message. Ever wondered how to elevate your holiday feasts or discover hidden BBQ gems? Join us as we recap Episode 31's culinary triumphs, including our Hickory Smoke hot sauce and unbeatable dry-brining method for your festive meals. This episode takes you on a savory journey through Oklahoma's top barbecue spots, like V…
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Fiery Sauces and Crispy Skins: Elevate Your Holiday Meals
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Send John & Dolores a Text Message. Are you ready to elevate your culinary game just in time for the holidays? This episode of the Okie Smoking Podcast has it all! We kick things off by reminiscing about our latest mouth-watering adventures, from scrumptious beer brats to our zesty Tropical Storm pineapple jalapeno hot sauce. We also introduce our …
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Game Day Delights and Hot Sauce Creations: Celebrating Fall and Fiery Flavors
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Send John & Dolores a Text Message. Ever wondered how to craft the perfect hot sauce or elevate your game day snacks? Join us as we recap our latest culinary adventures, including some mouthwatering beer brats and a tantalizing pineapple hot sauce. Dolores jumps in to help us celebrate our 30th episode milestone and discuss the arrival of fall, whi…
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From Farmers' Markets to Grill Masters: Cream Cheese Chronicles
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Send John & Dolores a Text Message. Ever tried grilling cream cheese only to have it melt into a delicious mess? Join us on a culinary adventure as we recount our recent escapades with homemade blueberry hot sauce paired with cream cheese. We share the highs and lows of experimenting with extreme heat, leading to some unexpected, yet mouthwatering …
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Unforgettable Reunion Feasts: Perfect Brisket, Jalapeno Meatloaf Magic, and Blueberry Habanero Surprises
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Send John & Dolores a Text Message. What’s the secret to a perfect brisket that has your family raving for days? In Episode 28 of the Okie Smokin' Podcast, we recount our culinary escapades at a family reunion cookout, where we spent the night smoking two briskets and two pork shoulders to create a feast that was truly unforgettable. From the essen…
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From Fiery Chicken Breasts to Succulent Brisket Feasts
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Send John & Dolores a Text Message. Prepare for a flavor-packed journey on the Okie Smokin' Podcast! Ever wondered how to transform simple chicken breasts into a fiery delight that leaves your taste buds tingling? We'll reveal our spicy adventure with habanero and scorpion pepper seasoning and set the stage for a grand reunion cookout, where we'll …
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Watermelon Weight Loss and Spice Cabinet Secrets: Delicious Discoveries and Pellet Grill Triumphs
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Send John & Dolores a Text Message. Can you really lose weight by eating just watermelon for three days? Dolores did, and she’s here to tell you all about her juicy adventure that took her from 166 to 158 pounds. Dolores found the diet surprisingly enjoyable and even missed the watermelon once her diet ended. We get into the nitty-gritty of her exp…
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Grill Adventures and Juicy Watermelon Diets: A Culinary Exploration
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Send John & Dolores a Text Message. Ready to master the art of grill maintenance and elevate your barbecue game? Join us as we share expert tips on keeping your grills spotless and ready for action. From using a shop vac to clean out the ashes of your Pit Boss pellet grill to discussing the bold and fiery flavors of Carolina Reaper sauce and pickle…
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Rainy 4th of July Triumphs: Pizza Rescues, BBQ Delights, and Fiery Pickled Eggs
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Send John & Dolores a Text Message. Ever wondered how a soggy start can turn into a night to remember? This episode captures our rain-soaked 4th of July adventure at the OKC baseball game, which ended in a thrilling victory and a spectacular fireworks show. Dolores shares her humorous tale of rescuing her cherished pizza during a stadium mishap, sh…
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Summertime Sizzles: Bacon-Wrapped Goodness and Beyond
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Send John & Dolores a Text Message. How can bacon-wrapped jalapeno pickle poppers become the highlight of your next cookout? This week, we unravel the secrets behind Dolores's latest culinary masterpiece—a mouthwatering treat that combines the smoky goodness of bacon, the tangy zing of pickles, and a creamy jalapeno cheese filling. Plus, learn a ge…
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Bacon-Wrapped Jalapeno Poppers and Smoked Pickles: Backyard BBQ Tales and Family Feasts
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Send John & Dolores a Text Message. Ever wondered how to elevate your backyard barbecue game? This episode of the Okie Smokin' Podcast promises to transform your grilling skills with our mouth-watering jalapeno cream cheese poppers wrapped in bacon. Dolores and I break down the ingredients, including green onions and the special Jolly Rogers jalape…
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Keto-Friendly Spice Extravaganza: Triple Garlic Butter and Smokin' Hot Rubs Unveiled
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Send John & Dolores a Text Message. Are you ready to elevate your grilling game with ten mouthwatering new seasonings? This episode of the Okie Smokin' Podcast promises to enhance your culinary repertoire with our latest haul of zero-carb spices, perfect for those mindful of their carb intake like Dolores. We take a deep dive into the flavors of Co…
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BONUS: Carolina Reaper Showdown: Blazing Potato Chips and Fiery Wing Teasers
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Send John & Dolores a Text Message. Can John handle the fiery wrath of Carolina Reaper wing sauce without breaking a sweat? Get ready for a blazing taste test adventure with your host, John Berry, and his charming co-host and wife, Dolores, on this special bonus episode of the Okie Smokin' Podcast. We kick things off by sampling the notorious sauce…
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Mastering the Blackstone: Smash Burger Secrets and Sizzling Adventures
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Send John & Dolores a Text Message. How do you achieve that perfect smash burger crust every time? Tune in to our milestone 20th episode of the Okie Smokin' Podcast, where Dolores and I, John Berry, unravel the secrets behind our love for Blackstone griddles and the unbeatable flavor they bring to smash burgers. From preheating your griddle to mast…
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Peanut Butter & Jelly Burgers to Keto Joys: Unveiling Culinary Wonders
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Send John & Dolores a Text Message. Can a peanut butter and jelly burger really be delicious? We start this episode with our latest collaboration with Annie's Smoking Pot, crafting a unique smashed burger infused with spicy pepper jelly and creamy peanut butter. Dolores was skeptical at first, but guess what? Our son loved it! We dive into the tria…
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Flavors Unleashed from Peanut Butter Burgers to Bacon-Infused Delights
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Send John & Dolores a Text Message. Ever wondered how a classic PB&J would fare in a burger battle? Prepare your taste buds for a wild culinary ride as Dolores and I reveal the secrets behind our peanut butter and jelly smashed burgers on the latest Okie Smokin' Podcast. Step into our outdoor kitchen where traditional grilling gets flipped on its h…
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My Experience Using My New Almazan Kitchen Chef Knife Plus Alligator Cheese Dip!
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Send John & Dolores a Text Message. Dolores and I never imagined that a culinary experiment with alligator meat would lead us to discover an irresistible four cheese dip that fits our keto lifestyle like a glove. But that's exactly what's happened, and we can't wait to share the cheesy, low-carb bliss with you. This episode is packed with kitchen t…
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Smokey Surprises and Fishing Triumphs A Grilling Adventure Unfolds
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Send John & Dolores a Text Message. Grill enthusiasts and flavor adventurers, get ready to turn up the heat! My co-host Dolores and I have been whipping up a storm, from smashing burgers with a coleslaw twist to tending slow-cooked, keto-friendly ribs that'll have your taste buds doing a happy dance – and we're here to share every sizzling detail. …
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Brisket Blunders and Fiery Fishing Tales: Sizzling Stories from BBQ Fiascos to Lakeside Feasts
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Send John & Dolores a Text Message. Ever had one of those weeks where everything that could go wrong with your BBQ did? Well, pull up a chair and join Dolores and me as we recount the great brisket disaster – a tale of lost footage thanks to a poolside phone mishap that left our YouTube fans waiting. But it's not all about what went under; we're he…
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Send John & Dolores a Text Message. They say the best stories come from the most unexpected places, and let me tell you, Dolores and I have tales from the kitchen to the tornado shelters that'll keep you hooked! Join us as we recount our escapades with the Camp Chef Explorer 14, the sizzle of Mediterranean pasta hitting the pan, and the aromatic bl…
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Banana Curry Pizza: Grilling Up Unconventional Eats and Meaty Treats
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Send John & Dolores a Text Message. Craving something unconventional? Buckle up your taste buds, because Dolores and I journeyed into the quirky territory of banana pizza, and we're here to report back on this Swedish sensation. We didn't stop at just slathering marinara and cheese over dough—we went bananas, quite literally, with ripe slices of th…
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Brisket Brilliance and the Blackstone Griddle Awakening
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Send John & Dolores a Text Message. Ever wonder how to resurrect your Blackstone griddle from its winter slumber? Well, buckle up, barbecue buddies, because I'm taking you on a solo adventure to get that griddle gleaming and ready for a summer of searing and flipping. As Dolores takes a sick day, I'm here to spill the beans on my brisket cookout se…
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Noodle Nightmares to AI Assistance: Sizzling Tales of Tech-Infused Cooking Triumphs
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Send John & Dolores a Text Message. Ever suffered a kitchen calamity only to emerge with a culinary victory? That's the rollercoaster Dolores and I rode this week, as we recount our ramen escapades from charred noodles to a spicy, slurp-worthy success. We're stirring more than just broth, teasing an upcoming collaboration with the culinary wiz of J…
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BONUS: Noodle Escapades from Tokyo Streets to Tasty Prison Treats
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Send John & Dolores a Text Message. Buckle up, ramen enthusiasts, because this episode's all about the noodle that's conquered our hearts and stomachs! Get ready for a deep dive into the springy world of ramen - a dish so versatile, it's celebrated from the bustling streets of Tokyo to the unexpected aisles of New York's Rikers Prison. I'm serving …
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Tantalizing Tastes and Banana Delights in Creative Kitchen Fusion
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Send John & Dolores a Text Message. As Dolores and I huddled under blankets, Oklahoma's stormy skies gave us just the right backdrop for cooking up a storm in the kitchen. Our recent affair with smoky deviled eggs had everyone asking for seconds, and we're dishing out all the spicy secrets behind our pit boss grill creation. You'll get a mouth-wate…
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Bacon Bundles and Smoked Holiday Delights: Elevating Your Festive Feast
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Send John & Dolores a Text Message. Get ready to turn up the heat – or perhaps not as much as you'd think – with our latest smoke-fueled discussion on the Oki Smoking Podcast. We're jazzing things up with Riverside FM, delivering sizzling audio effects that complement our smoky tales, including the not-so-spicy surprise of Boer's Night Out White Li…
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Succulent Tri-Tip and Baileys Brownie Bliss: Unveiling Keto Secrets and Egg-cellent Techniques
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Send John & Dolores a Text Message. Ever found yourself salivating over the thought of a perfectly cooked tri-tip, or maybe your taste buds tingle at the idea of a chocolate delight infused with a touch of Guinness? Join Dolores and me as we reminisce about our recent kitchen conquests, where succulence and flavor take the lead roles. We start off …
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Alligator Chili and PB Cup Cakes: A Whirlwind of Outdoor Cooking Adventures
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Send John & Dolores a Text Message. Dolores and I found ourselves face-to-face with a culinary conundrum: how to turn the last pound of alligator meat sitting in our freezer into a dish to remember. The result? A mouthwatering alligator chili that boasted a melange of spices and a hearty texture, alongside stories of our slightly overdone but sinfu…
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BONUS Episode: Alligator Chili Live Stream: Cook Along With These Ingredients!
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Send John & Dolores a Text Message. Gear up for a culinary adventure like no other as I, John Barry, take you through the wild and zesty terrain of Alligator Chili. Learn to tame the exotic with your skillet on March 10th, 2024, at 1 pm, right from the comfort of your kitchen. Whether you're a grilling rookie or a seasoned pitmaster, this episode o…
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Peanut Butter Twists and Griddle Hits: Savoring Backyard Cooking Escapades
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Send John & Dolores a Text Message. Feast your ears on this, folks! I'm John Barry, taking you on another flavorful adventure with my latest outdoor cooking escapades. Imagine the humble BLT sandwich, now picture it with a nutty twist; that's what I did by throwing in a scoop of goober for a touch of peanut butter and jelly madness. But the fun doe…
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Frying Up the Unordinary: A Delightful Dive into Alligator and Frog Leg Cooking
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Send John & Dolores a Text Message. Ever wondered what it's like to sauté alligator or fry up some frog legs? Strap in for a whirlwind of flavor as we recount our latest kitchen escapades with these unconventional proteins! Our culinary journey takes us from the sizzling fryer with Mile High Guy BBQ's frog leg recipe to my own smoky twist that had …
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Sizzling Tips for Championship Barbecue The Ultimate Judge's Perspective
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Send John & Dolores a Text Message. Saddle up, barbecue enthusiasts, because I, John Berry, your newly minted KCBS-certified guide, am about to take you on a smoky journey through the competitive barbecue landscape. Picture the tension, the sizzle, and the smoke; it's all part of the game as we dissect the essential meats—chicken, ribs, pork, and b…
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From Pitmaster to Podcaster: Searing Tales of Barbecue, Growth, and Frog Legs
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Send John & Dolores a Text Message. Are you ready to join the ranks of pitmasters and podcasters who've weathered the early storms and come out smoking? Strap in and get fired up, because today we're slicing into the juicy details of my podcasting journey and the smoky world of barbecuing with a twist. After a shaky start post-launch, I've staked m…
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Journey into Keto: Grilled Delights and Sugar Cravings Unveiled
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Send John & Dolores a Text Message. Does the sound of a sweet, smoky, coconut meringue pie get your taste buds tingling? Welcome to our dessert-themed season at Okie Smokin Podcast where Dolores and I will be firing up a variety of grills, from the Pit Barrel Cooker to the Pit Boss Lightning Onyx pellet grill, to whip up some tantalizing keto-frien…
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INTRO: Live the Passion of Exquisite Outdoor Cooking
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Send John & Dolores a Text Message. Ready for a sizzling adventure in the world of outdoor cooking? Your hosts, John Berry and Dolores, are thrilled to take you along on the way. Our love for outdoor cooking is deeply rooted in the joy of crafting scrumptious meals under the open sky. We wield our favorite smokers, including the Pit Barrel Cooker, …
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Send John & Dolores a Text Message. Ever wondered how to introduce that extra oomph to your holiday menu? Well, today’s your lucky day! I, your host John, and my beautiful wife, Dolores, are about to dive into the intoxicating world of smoked pies. We're talking about four of these delectable dessert masterpieces we baked in November with a twist -…
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Send John & Dolores a Text Message. Welcome to the Okie Smokin Podcast! In this special trailer episode, you'll get to hear us introduce ourselves and hopefully understand our mission! Our mission is simple, cook outdoors and create some amazing food. Try new things and experiment with new ideas. I have multiple smokers and am a backyard cooking en…
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RRR
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Wait Until Dark
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Shoot ‘Em Up
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C’mon C’mon
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Michael Clayton
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Bonnie and Clyde
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Barton Fink
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Tangerine
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Night of the Comet
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