A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
コンテンツは POH Network によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、POH Network またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
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Bonus Ep - Worksmith Community Talks - How Authentic is your venue's design and experience?
Manage episode 376028564 series 2136817
コンテンツは POH Network によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、POH Network またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
Bonus Ep - Worksmith Community Talks - How Authentic is your venue's design and experience?
In the latest edition of Worksmith Community Talks, we explore how design influences authenticity & experience within the hospitality landscape.
What does an authentic space look and feel like? Is there a trade-off required in venue design to achieve both functionality and experience?
How do we celebrate and honour the history of service and trends within hospitality? How do you allow a space to grow?
Hosting this month's panel is Nick Jumara, Creative Strategist - Right Angle
Joining him was...
Felicity Rodgers, Founder & Chief Creative Officer - Cargo Crew
Emily Addison, Associate Director - STUDIO TATE
Simon Blacher, Creative Director - Commune Group
They’ve covered the above questions multiple times and will be here to shed some light on how best to approach design and experience.
Please find our guest information here:
Website: https://worksmith.io/
Instagram: https://www.instagram.com/worksmith.io/
Please find us here at POH:
Website: https://principleofhospitality.com/
Instagram: https://www.instagram.com/principle_of_hospitality/
293 つのエピソード
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Manage episode 376028564 series 2136817
コンテンツは POH Network によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、POH Network またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
Bonus Ep - Worksmith Community Talks - How Authentic is your venue's design and experience?
In the latest edition of Worksmith Community Talks, we explore how design influences authenticity & experience within the hospitality landscape.
What does an authentic space look and feel like? Is there a trade-off required in venue design to achieve both functionality and experience?
How do we celebrate and honour the history of service and trends within hospitality? How do you allow a space to grow?
Hosting this month's panel is Nick Jumara, Creative Strategist - Right Angle
Joining him was...
Felicity Rodgers, Founder & Chief Creative Officer - Cargo Crew
Emily Addison, Associate Director - STUDIO TATE
Simon Blacher, Creative Director - Commune Group
They’ve covered the above questions multiple times and will be here to shed some light on how best to approach design and experience.
Please find our guest information here:
Website: https://worksmith.io/
Instagram: https://www.instagram.com/worksmith.io/
Please find us here at POH:
Website: https://principleofhospitality.com/
Instagram: https://www.instagram.com/principle_of_hospitality/
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Principle of Hospitalityに似ているもの
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives.
…
continue reading
Montgomery & Company (MoCo) is a weekly podcast and radio show hosted by two-time WNBA Champion and Co-Owner/Vice President of the Atlanta Dream, Renee Montgomery, in partnership with WABE Atlanta. Both insightful and compelling, MoCo features interviews with some of the world’s top athletes, entertainers, and innovators as well as roundtable discussions with Renee’s colleagues, friends, and family, about sports, culture and building generational wealth. Montgomery & Company: Sports, Cultu ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Join host and Harvard Business School Online Creative Director Chris Linnane as he sits down with HBS faculty to discuss business education in a way that’s both entertaining and insightful. The Parlor Room is your key to breaking down academic theory without sacrificing depth—all while gaining practical takeaways for navigating the business world.
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Player FMアプリでオフラインにしPlayer FMう！
Player FMアプリでオフラインにしPlayer FMう！
