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コンテンツは Audioboom and The Go To Food Podcast によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Audioboom and The Go To Food Podcast またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal
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S2 Ep27: Owen Barratt - Britains Best Sausage Maker & The Rise & Fall Of London's Iconic Foodie Hangout 'Monty's'!

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Manage episode 447191706 series 3550626
コンテンツは Audioboom and The Go To Food Podcast によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Audioboom and The Go To Food Podcast またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal
Today we're joined by the wonderful Owen Barratt who was once co-owner & Exec Chef of London's famous foodie hangout 'Monty's' and is now running the incredibly successful 'Owens Sausages & Hams' down in Somerset. Monty's at its height was one of London's most sought after venues but after rapid expansion and the unforeseen arrival of Covid, it was forced to close its doors forevermore. Today we talk about the shocking emotional and physical impact the closure of Monty's had on Owen and how he's managed to fight back with his latest culinary offering. We also discuss how he went from being a signed musician to deciding to quit the industry to pursue his dream of being a restaurateur and how he managed to turn a market stool selling his food into 4 physical sites in London's most enticing post codes. Plus we hear stories about everything from Aziz Anazaris crazy house party in New York to Andy Samberg's favourite Deli and all the craziness you ca imagine in-between.....
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DELLI is a food platform, from the team behind Depop, that sells the best independent food and drink products that other shops don’t really know about.
Head to www.delli.market and discover the thousands of creative products dropping daily and use the code GOTODELLI for 25% off everything from us.
  continue reading

71 つのエピソード

Artwork
iconシェア
 
Manage episode 447191706 series 3550626
コンテンツは Audioboom and The Go To Food Podcast によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Audioboom and The Go To Food Podcast またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal
Today we're joined by the wonderful Owen Barratt who was once co-owner & Exec Chef of London's famous foodie hangout 'Monty's' and is now running the incredibly successful 'Owens Sausages & Hams' down in Somerset. Monty's at its height was one of London's most sought after venues but after rapid expansion and the unforeseen arrival of Covid, it was forced to close its doors forevermore. Today we talk about the shocking emotional and physical impact the closure of Monty's had on Owen and how he's managed to fight back with his latest culinary offering. We also discuss how he went from being a signed musician to deciding to quit the industry to pursue his dream of being a restaurateur and how he managed to turn a market stool selling his food into 4 physical sites in London's most enticing post codes. Plus we hear stories about everything from Aziz Anazaris crazy house party in New York to Andy Samberg's favourite Deli and all the craziness you ca imagine in-between.....
----------
DELLI is a food platform, from the team behind Depop, that sells the best independent food and drink products that other shops don’t really know about.
Head to www.delli.market and discover the thousands of creative products dropping daily and use the code GOTODELLI for 25% off everything from us.
  continue reading

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