A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
コンテンツは Mark D. Rucker and The Bourbon Life によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Mark D. Rucker and The Bourbon Life またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
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Season 5, Episode 17: David Mandell, Co-Founder & CEO, and John Hargrove, Co-Founder, COO, and President - Whiskey House
Manage episode 414688693 series 2626067
コンテンツは Mark D. Rucker and The Bourbon Life によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Mark D. Rucker and The Bourbon Life またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out in The Bourbon Life Studios with David Mandell, Co-Founder & CEO, and John Hargrove, Co-Founder, COO, and President, of Whiskey House. David was previously a guest on Episodes 117 and 135 and John was previously a guest on Episode 75
The guys talk with David and John about the respective backgrounds and experience, which are absolutely amazing, and how that led them to co-found Whiskey House together, the state of the art facility they are building in Elizabethtown, Kentucky and, for the very first time, they reveal 6 of the brands they are partnering with for production, and they also discuss the current state of the Bourbon market and what the future looks like for the industry overall and Whiskey House.
They also taste and review expressions from 6 of the brands that Whiskey House will be partnering with for production, including Whiskey JYPSI Explorer Series, Milam & Greene Rye Finished in Port Wine Casks, Lucky 7 The Frenchman Bourbon, E.J. Curley Small Batch Bourbon, Chicken Cock Double Oak Bourbon, and Calumet Farm 8-Year Bourbon.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, VisitLEX, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, Pappy & Company, and The Kitchen Table at James B. Beam Distilling Co.
Check out all of our amazing sponsors online at:
www.visitlex.com
www.pappyco.com
104 つのエピソード
シェア
Manage episode 414688693 series 2626067
コンテンツは Mark D. Rucker and The Bourbon Life によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Mark D. Rucker and The Bourbon Life またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out in The Bourbon Life Studios with David Mandell, Co-Founder & CEO, and John Hargrove, Co-Founder, COO, and President, of Whiskey House. David was previously a guest on Episodes 117 and 135 and John was previously a guest on Episode 75
The guys talk with David and John about the respective backgrounds and experience, which are absolutely amazing, and how that led them to co-found Whiskey House together, the state of the art facility they are building in Elizabethtown, Kentucky and, for the very first time, they reveal 6 of the brands they are partnering with for production, and they also discuss the current state of the Bourbon market and what the future looks like for the industry overall and Whiskey House.
They also taste and review expressions from 6 of the brands that Whiskey House will be partnering with for production, including Whiskey JYPSI Explorer Series, Milam & Greene Rye Finished in Port Wine Casks, Lucky 7 The Frenchman Bourbon, E.J. Curley Small Batch Bourbon, Chicken Cock Double Oak Bourbon, and Calumet Farm 8-Year Bourbon.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, VisitLEX, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, Pappy & Company, and The Kitchen Table at James B. Beam Distilling Co.
Check out all of our amazing sponsors online at:
www.visitlex.com
www.pappyco.com
104 つのエピソード
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The Bourbon Lifeに似ているもの
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
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…
continue reading
Investigating every aspect of the food we eat
…
continue reading
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continue reading
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Player FMアプリでオフラインにしPlayer FMう！
Player FMアプリでオフラインにしPlayer FMう！
