Kim Corso, Dolce Vita Gelateria

Talking Catholic

コンテンツは Talking Catholic によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャストコンテンツは、Talking Catholic またはそのポッドキャストプラットフォームパートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。

1M ago 55:38

M4A•エピソードのホーム

It’s another Catholic entrepreneur visit as we pop in to the hottest new business in South Jersey, Dolce Vita Gelateria. The family-owned gelato destination opened just a year ago and quickly grew a rabid following. We sat down with co-owner Kim Corso to discuss the family’s path to first-time entrepreneurship, her husband Nick’s rise to fame as an Italian-trained gelato maestro, and their daughter Alyssa’s work following in her father’s footsteps pushing the boundaries of gelato creations. And we’re happy to hear their Catholic faith has played no small part in their personal and professional lives!

We also get a primer on the difference between artisan gelato and ice cream (hint, the former is actually healthier) and yes, Kari Janisse and Mike Walsh do a little taste testing!

Check out Dolce Vita Gelateria at 477A Greentree Rd, Sewell, NJ, https://www.dolcevitasewell.com, and on their various social media pages.

Listen to Talking Catholic everywhere podcasts can be found, at https://talking.catholicstarherald.org/talking-catholic, or catch us on Domestic Church Media radio (https://domesticchurchmedia.org) Sundays at 11 AM or Mondays at 4 PM.

Facebook: https://www.facebook.com/TalkingCatholic

Instagram: https://www.instagram.com/talkingcatholic

TikTok: https://www.tiktok.com/@talkingcatholic

X: https://twitter.com/talkingcatholic

487 つのエピソード

#Religion #Talking Catholic #Christianity #Diocese Of Camden