A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
コンテンツは Timothy Sullivan, John Puma, Timothy Sullivan, and John Puma によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Timothy Sullivan, John Puma, Timothy Sullivan, and John Puma またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
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Finding our Whey: Exploring Sake and Cheese Pairing
Manage episode 442388678 series 2833216
コンテンツは Timothy Sullivan, John Puma, Timothy Sullivan, and John Puma によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Timothy Sullivan, John Puma, Timothy Sullivan, and John Puma またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
Episode 172. "Say Cheese"! If you identify as a curd nerd, join us to explore an exciting new way of pairing with sake! We are joined this week by extra special guest host Myshell who lends her crazy-style palate to our exploration of these pairing possibilities. Listen in as we taste three sakes, each of which has been paired with a show-stopping cheese - each a different style from a different country, no less. Have wine and cheese pairings finally met their match? #SakeRevolution
章
1. Finding our Whey: Exploring Sake and Cheese Pairing (00:00:00)
2. Show Opening (00:00:19)
3. Pairing 1: Brillat-Savarin and Hakkaisan Awa Sparkling Sake (00:06:33)
4. Pairing 2: Gruyere and Yuki no Bosha Yamahai Junmai (00:18:50)
5. Pairing 3: Point Reyes Original Blue and Dewazakura Oka (00:28:05)
6. Show Closing (00:45:01)
175 つのエピソード
シェア
Manage episode 442388678 series 2833216
コンテンツは Timothy Sullivan, John Puma, Timothy Sullivan, and John Puma によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Timothy Sullivan, John Puma, Timothy Sullivan, and John Puma またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
Episode 172. "Say Cheese"! If you identify as a curd nerd, join us to explore an exciting new way of pairing with sake! We are joined this week by extra special guest host Myshell who lends her crazy-style palate to our exploration of these pairing possibilities. Listen in as we taste three sakes, each of which has been paired with a show-stopping cheese - each a different style from a different country, no less. Have wine and cheese pairings finally met their match? #SakeRevolution
章
1. Finding our Whey: Exploring Sake and Cheese Pairing (00:00:00)
2. Show Opening (00:00:19)
3. Pairing 1: Brillat-Savarin and Hakkaisan Awa Sparkling Sake (00:06:33)
4. Pairing 2: Gruyere and Yuki no Bosha Yamahai Junmai (00:18:50)
5. Pairing 3: Point Reyes Original Blue and Dewazakura Oka (00:28:05)
6. Show Closing (00:45:01)
175 つのエピソード
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Sake Revolutionに似ているもの
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
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…
continue reading
Investigating every aspect of the food we eat
…
continue reading
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…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
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continue reading
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