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Preserving Poultry Legacy: Insights from the Livestock Conservancy
Manage episode 455154453 series 3548027
コンテンツは Jennifer Bryant and Carey Blackmon, Jennifer Bryant, and Carey Blackmon によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Jennifer Bryant and Carey Blackmon, Jennifer Bryant, and Carey Blackmon またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
The Livestock Conservancy is a non-profit organization dedicated to preserving rare and endangered breeds of livestock. By promoting genetic diversity and sustainable agricultural practices, they work to protect heritage breeds of cattle, pigs, sheep, goats, poultry, and more. The organization advocates for biodiversity in farming, supports conservation efforts, and educates the public about the importance of preserving these unique breeds for future generations. Join The Livestock Conservancy in protecting agricultural biodiversity and promoting a sustainable, resilient food system.
Today we chat with Jeannette about the poultry that the Conservancy is working to save and some of the interesting stories she has learned, especially Crevecours.
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