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Why You Need the Hybrid Serving Model in Your Restaurant
Manage episode 387756720 series 3300560
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In this episode I'm going to show you the one single most important change you need to make to your bar and restaurant right now. It's called the Hybrid Serving Model and it means that your guests have the ability to order and pay for themselves, or they can order and pay from their servers the traditional way if they'd like.
Either way, this method is going to cut down on your labor costs, increase your sales by nearly 30% and make your guests extremely happy.
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