Player FMアプリでオフラインにしPlayer FMう!
Want to Work in Hospitality? Hear How UCB Will Make You Industry-Ready
Manage episode 447532398 series 2475086
Join us at UCB restaurant as we delve into the unique training environment for aspiring chefs at University College Birmingham. Our guest, a seasoned chef and head of the culinary arts department, talks about the transition from bustling dinners to a quiet, reflective time suited for maintenance and preparations. Discover how the college's realistic working environments, including training kitchens and a public-facing restaurant, prepare students for the unpredictability of a career in hospitality. Learn about the chef's vibrant journey from Reading to Birmingham, his experiences in the industry, and the importance of both formal training and hands-on learning. This episode offers invaluable insights for anyone considering a career in culinary arts, highlighting the significance of industry standards and the essential qualities of future hospitality leaders.
00:00 Welcome to UCB Restaurant
00:15 The Quiet Before the Storm
01:08 Training the Next Generation
01:49 Public Facing Restaurant
02:43 Real-World Learning
04:27 Dealing with Difficult Customers
10:49 The Chef's Journey
14:49 Birmingham's Food Scene
21:02 Formal Training vs. Self-Taught
25:08 Student Success Stories
26:45 Front of House Experience
27:35 Celebrating Bakers
28:37 Hospitality Job Market
29:51 Journey into Teaching
34:37 Advice for Aspiring Chefs
36:08 Common Sense in the Kitchen
41:39 Final Thoughts and Reflections
42:24 Rapid Fire Questions
Find Out More About UCB- https://www.ucb.ac.uk/
Sponsors
Stock Local Craft Rum Burning Barn In Your Venue- https://www.burningbarnrum.com/pages/trade-1
Buy Burning Barn Rum- https://www.burningbarnrum.com/collections/3-rums
Follow Burning Barn On Insta- https://www.instagram.com/burningbarnrum/
Food Delivery Businesses Sign Up & Save Money With Easy Food Here- https://easyfood.co.uk/restaurant-opportunity
Download Easy Food App Here- https://easyfood.co.uk/
Follow Easy Food On Insta- https://www.instagram.com/easyfood.co.uk/
Follow Easy Food West Mids- https://www.instagram.com/easyfood.westmidlands/
Opening Drone Footage From Rob At Alto Drones- https://www.instagram.com/alto.drones/
Music From Tom Ford- https://www.instagram.com/thetennischampion/
Follow Us
/https://www.instagram.com/breakingbreadpodcastbirmingham/
https://twitter.com/PodcastBread
https://facebook.com/breakingbreadpodcastuk
For full show notes visit our Website https://breakingbreadbirmingham.co.uk
150 つのエピソード
Manage episode 447532398 series 2475086
Join us at UCB restaurant as we delve into the unique training environment for aspiring chefs at University College Birmingham. Our guest, a seasoned chef and head of the culinary arts department, talks about the transition from bustling dinners to a quiet, reflective time suited for maintenance and preparations. Discover how the college's realistic working environments, including training kitchens and a public-facing restaurant, prepare students for the unpredictability of a career in hospitality. Learn about the chef's vibrant journey from Reading to Birmingham, his experiences in the industry, and the importance of both formal training and hands-on learning. This episode offers invaluable insights for anyone considering a career in culinary arts, highlighting the significance of industry standards and the essential qualities of future hospitality leaders.
00:00 Welcome to UCB Restaurant
00:15 The Quiet Before the Storm
01:08 Training the Next Generation
01:49 Public Facing Restaurant
02:43 Real-World Learning
04:27 Dealing with Difficult Customers
10:49 The Chef's Journey
14:49 Birmingham's Food Scene
21:02 Formal Training vs. Self-Taught
25:08 Student Success Stories
26:45 Front of House Experience
27:35 Celebrating Bakers
28:37 Hospitality Job Market
29:51 Journey into Teaching
34:37 Advice for Aspiring Chefs
36:08 Common Sense in the Kitchen
41:39 Final Thoughts and Reflections
42:24 Rapid Fire Questions
Find Out More About UCB- https://www.ucb.ac.uk/
Sponsors
Stock Local Craft Rum Burning Barn In Your Venue- https://www.burningbarnrum.com/pages/trade-1
Buy Burning Barn Rum- https://www.burningbarnrum.com/collections/3-rums
Follow Burning Barn On Insta- https://www.instagram.com/burningbarnrum/
Food Delivery Businesses Sign Up & Save Money With Easy Food Here- https://easyfood.co.uk/restaurant-opportunity
Download Easy Food App Here- https://easyfood.co.uk/
Follow Easy Food On Insta- https://www.instagram.com/easyfood.co.uk/
Follow Easy Food West Mids- https://www.instagram.com/easyfood.westmidlands/
Opening Drone Footage From Rob At Alto Drones- https://www.instagram.com/alto.drones/
Music From Tom Ford- https://www.instagram.com/thetennischampion/
Follow Us
/https://www.instagram.com/breakingbreadpodcastbirmingham/
https://twitter.com/PodcastBread
https://facebook.com/breakingbreadpodcastuk
For full show notes visit our Website https://breakingbreadbirmingham.co.uk
150 つのエピソード
すべてのエピソード
×プレーヤーFMへようこそ!
Player FMは今からすぐに楽しめるために高品質のポッドキャストをウェブでスキャンしています。 これは最高のポッドキャストアプリで、Android、iPhone、そしてWebで動作します。 全ての端末で購読を同期するためにサインアップしてください。