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The History of Ketchup

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Manage episode 319048326 series 2848981
著作 Gen and Ted Lai and Ted Lai の情報はPlayer FM及びコミュニティによって発見されました。著作権は出版社によって所持されます。そして、番組のオーディオは、その出版社のサーバから直接にストリーミングされます。Player FMで購読ボタンをタップし、更新できて、または他のポッドキャストアプリにフィードのURLを貼り付けます。
Welcome to Season 2, Episode 5! Happy Lunar New Year to all! It’s the Year of the Tiger so we take time to ring in the new year by talking about some food traditions from China, Vietnam, Korea, and Tibet. We also talk about the Lantern Festival. Our main story is on the History of Ketchup which actually has Asian roots. No, Heinz wasn’t the first… so where did it originate, what was it made of, and how has it changed? We close off by highlighting two more amazing organizations that focus on food insecurity. Follow the links to learn more or donate to ACRS Food Bank and Tzu Chi Foundation. For previous episodes and learning, please visit our site at https://asianamericanhistory101.libsyn.com or https://linktr.ee/AAHistory101 for social media. If you have any questions, comments or suggestions, email us at info@1882media.com.

Segments

  • 00:26 Anna May Wong Quarters and Celebrating Lunar New Year
  • 06:57 The History of Ketchup
  • 20:01 Highlight Organizations: ACRS Food Bank and the Tzu Chi Foundation

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