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コンテンツは Soogia & Ed Choi and Ed Choi によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Soogia & Ed Choi and Ed Choi またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal
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Questions for Asian People from Non-Asian People

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Manage episode 398693972 series 3455458
コンテンツは Soogia & Ed Choi and Ed Choi によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Soogia & Ed Choi and Ed Choi またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal

Ep 48 has a new segment called "Questions for Asian People from Non-Asian People"... but first Susie helps some skateboarding teens in front of her house who got injured. And Susie's daughter has a close encounter with a stranger at the mall. Ed ate at the Dragon Korean Restaurant in Koreatown Los Angeles before they closed after 40 years in business and being a core memory place for many Korean-Americans who grew up in LA. Questions for Asian People from Non-Asian People include: Do all white people look alike? Do you all know Kung-Fu? Why do you walk with your hands behind your back? Do you eat an English? Why do you take your shoes off in your house? What other Asian foods do you like? Why do you look so young? Can you tell Asian people apart? Do you think your parents were too hard on you/Do you wish they were more "progressive"? Was it hard using a fork and knife? Why do Asian people seemingly not like Black people, but Asian Americans are more accepting of Black people? How to ask - "what kind of Asian are you"?

UPCOMING FOOD WRITE-IN: We want to hear from you about your cultural food stories! Tell us any stories you have (funny, sad, happy, nostalgic, traumatizing, etc) regarding cultural foods. Make sure to detail the dish, and the circumstances surrounding the story with all the best details! Susie and Ed are looking to do a future episode reading your stories while eating those same cultural dishes. So make sure to include all the details including your name (or let us know if you want to remain anonymous). We love to hear from you so write to us! Also feel free to write in about AITA stories or any questions/advice for us!

Email your questions and stories to: whatintheshibal@gmail.com

SUPPORT THE PODCAST & BECOME A PRODUCER! What in the Shibal Patreon

Follow Soogia:
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Follow Ed:
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Follow WhatintheShibal:
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  continue reading

80 つのエピソード

Artwork
iconシェア
 
Manage episode 398693972 series 3455458
コンテンツは Soogia & Ed Choi and Ed Choi によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Soogia & Ed Choi and Ed Choi またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal

Ep 48 has a new segment called "Questions for Asian People from Non-Asian People"... but first Susie helps some skateboarding teens in front of her house who got injured. And Susie's daughter has a close encounter with a stranger at the mall. Ed ate at the Dragon Korean Restaurant in Koreatown Los Angeles before they closed after 40 years in business and being a core memory place for many Korean-Americans who grew up in LA. Questions for Asian People from Non-Asian People include: Do all white people look alike? Do you all know Kung-Fu? Why do you walk with your hands behind your back? Do you eat an English? Why do you take your shoes off in your house? What other Asian foods do you like? Why do you look so young? Can you tell Asian people apart? Do you think your parents were too hard on you/Do you wish they were more "progressive"? Was it hard using a fork and knife? Why do Asian people seemingly not like Black people, but Asian Americans are more accepting of Black people? How to ask - "what kind of Asian are you"?

UPCOMING FOOD WRITE-IN: We want to hear from you about your cultural food stories! Tell us any stories you have (funny, sad, happy, nostalgic, traumatizing, etc) regarding cultural foods. Make sure to detail the dish, and the circumstances surrounding the story with all the best details! Susie and Ed are looking to do a future episode reading your stories while eating those same cultural dishes. So make sure to include all the details including your name (or let us know if you want to remain anonymous). We love to hear from you so write to us! Also feel free to write in about AITA stories or any questions/advice for us!

Email your questions and stories to: whatintheshibal@gmail.com

SUPPORT THE PODCAST & BECOME A PRODUCER! What in the Shibal Patreon

Follow Soogia:
Tik Tok
Instagram
YouTube

Follow Ed:
Tik Tok
Instagram
YouTube

Follow WhatintheShibal:
Tik Tok
Instagram
YouTube

  continue reading

80 つのエピソード

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