Celebrating Grandmothers And The Cultural Roots Of Collard Greens Black Her Stories podcast

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Celebrating Grandmothers and the Cultural Roots of Collard Greens

27d ago 17:16

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Dive into the rich heritage of collard greens and explore the connection between food, family, and tradition. Join Michaela Ayers as she hosts a storytelling booth at Detroit’s 2nd Annual Collard Green Cook-Off, capturing the culinary memories of the community. From the preparation techniques passed down through generations to the evolving practices of today’s chefs, this episode is a flavorful celebration of cultural roots.

Key Takeaways:

Heritage Preparation: Learn how traditional cooking methods, especially those for collard greens, connect us to our ancestors.
Community and Food Sovereignty: Discover the significance of food sovereignty in Detroit and how it empowers residents.
Culinary Evolution: Explore how different generations adapt classic recipes to suit modern tastes.

Interactive Links and Resources:

Photos from the Cook-Off: Feast your eyes on our event photos and share your collard green preferences on Instagram.
Food Sovereignty Resources: Learn more about Detroit Black Community Food Sovereignty Network and their mission.
Sign up for our newsletter: Join BHS on substack to get behind the scenes and check out the archive.

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