))
Bringing Your Brand Identity to Life With Red Duck Foods Co-Founder Jessica Hilbert
Manage episode 336355764 series 3086415
コンテンツは Better Food Stories によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Better Food Stories またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作物をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
What do you get when you task three food loving grad students from Portland with coming up with an idea for a business — you get a food company that’s equal parts flavor and personality.
Red Duck Foods is an artisan organic condiment company located in Portland, Oregon.. Now a Certified B Corp®, Red Duck has 11 certified organic products including four ketchups, three BBQ sauces, three taco sauces and a cocktail sauce.
On the podcast today, I’m chatting Jessica Hilbert, one of the three amazing women who started this very unique brand. In my conversation, we talk about:
-How Jessica and her co-founders have built a business around making food more fun
-How she and her team raised $25,000 to get Red Duck Foods off the ground
-How Red Duck Foods is leveraging partnerships to scale their brand and gain new customers
You can learn more about Red Duck Foods at redduckfoods.com.
You can also get in touch with me at adriagreenhauff.com.
45 つのエピソード
シェア
