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Risky or Not?

Don Schaffner and Ben Chapman

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Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
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Are you afraid the fun will end when you quit drinking? Are you nervous about what you will drink instead of your favorite alcoholic beverage? Welcome to the Thriving Alcohol-Free podcast with Deb, the Mocktail Mom. This is the place for delightful conversations about non-alcoholic cocktails and the joy of sober living. We celebrate authentic freedom of life without alcohol. There are many great podcasts about getting sober, but in this podcast, we will focus on the delicious world of non-al ...
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Beer has been creating community, laughter, inspiration, and just plain awesome stories for centuries. Join us as we talk with fellow craft beer lovers and adventurers about being entrepreneurs, avid hikers, crazy-ass mountain bikers, parents, home-brewers, volunteers, and anyone who is living their Stout Life. So grab your favorite craft beer, embrace your favorite person, and get ready to be inspired to live your Stout Life. We are Ken and April Pishna, and we created The Craft Beer Travel ...
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The IYKYK Podcast

Foster Film Productions

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✨ Welcome to The IYKYK Podcast! 🎙️ Get ready to dive into the world of The IYKYK Podcast, where the vibes are as fabulous as your favorite brunch spot, and the conversations will keep you guessing and at the edge of your seat. 🌈 Our Vibe: At The IYKYK Podcast, we’re all about those real-talk moments, juicy stories and embracing the magic that happens when fabulous minds come together. It’s like having a chat with your BFFs, but with a side of empowerment and a large serving of humor. 🎧 What ...
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Dr. Don and Professor Ben talk about the risks of slivered onions today in light of the ongoing outbreak. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 E. coli Outbreak Linked to McDonald’s Quarter Pounders | E. coli infection | CDC Taylor Farms: Leading Producer of Healthy Salads & Fresh Foods E. Coli Outbreak Tied to McDonald’s Widens to 75…
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Dr. Don and Professor Ben talk about the risks from eating Nerds Gummy Clusters (when you are not allergic to Carmine B). Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Nerds Gummy Clusters: The internet is obsessed. That was entirely by design. Color Additives | FDA Small Entity Compliance Guide: Declaration by Name on the Label of All Foods …
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Send me a text message about the show! In this fun episode, I’m so excited to welcome back one of my favorite guests and dear friend, Marnie Rae! Marnie, the amazing founder of National Mocktail Week, is here to celebrate with me the launch of my brand-new book, The Happiest Hour, by shaking things up in the kitchen. We are making a delicious Dark …
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Dr. Don and Professor Ben talk about the risks of eating an egg fried on Astroturf. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Heat Levels — Safe Healthy Playing Fields Toxicity/Carcinogens — Safe Healthy Playing Fields “The Artificial Turf at the Women’s World Cup Was Reportedly 120 Degrees at Kick Off” — Safe Healthy Playing Fields The artificia…
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The boys are back and this time Jesse lost an album for his record player (yes he's one of those guys) and it slowly driving him insane. Down the rabbit hole we go! Also Crendor somehow got even MORE sick?! All this and wackin' nuts on a brand new Cox n' Crendor!Go to http://uncommongoods.com/cox to get 15% off your next gift.Go to http://manscaped…
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Dr. Don and Professor Ben talk about the risks of pouring unused maple syrup back into the container. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Identification of Microbial Spoilage in Maple Syrup Samples Mold in Maple Syrup Fungi in Ontario maple syrup & some factors that determine the presence of mold damage - ScienceDirect Fungi Associa…
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Dr. Don and Professor Ben talk about the risks from waffles currently recalled for Listeria monocytogenes. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 559. Waffles — Risky or Not? Merch — Risky or Not? “We promise not to waffle” graphic tee, long sleeve tee, tank, onesie, pullover crewneck, and pullover hoodie by Don Schaffner. | Cotton Bur…
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Send me a text message about the show! Two years ago, my dear friend Jen Butler and I partciplated in a Sober October program that would solidify our friendship forever. Jen is a sober coach, writer, fitness instructor, and one of the most inspiring women I know. She’s also a repeat guest, so if you’d like to hear more of her story in depth, check …
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Dr. Don and Professor Ben talk about the risks posed by clumpy pumpkin spice creamer stored in an overfull church refrigerator. Dr. Don - risky ☣️ Professor Ben - not risky 👍🏼 423. Pastor Pinkston’s Plentiful Pork Products — Risky or Not? If you pour cream in your coffee and it’s lumpy like cottage cheese but it smells ok, is it bad or can you drin…
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The boys are back and this week the title says it all. Our boy Crendor got Covid from spending too much time around nerds and chili dogs. Meanwhile Jesse makes an Ai fall in love and a man is sniffing shoes in a town near you! All this and a return to the cursed CnC Secret McDonald's Menu on this brand new episode!https://lh-st.com/shows/12-20-2024…
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Dr. Don and Professor Ben talk about the risks from storing food in a glass jar that used to be a fish tank. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 How long did your betta live/How old is your betta? : r/bettafish Bacterial zoonoses of fishes: A review and appraisal of evidence for linkages between fish and human infections - ScienceDi…
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Dr. Don and Professor Ben talk about the risks from eating raw cookie dough from Cookie Dough Dreams in LA. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Never Not Funny – The Jimmy Pardo Podcast. Home - Cookie Dough Dreams Press - Cookie Dough Dreams #1 Organic and #1 Fair Trade Coffee – Death Wish Coffee Salmonella Outbreak Linked to Raw Co…
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Send me a text message about the show! In this episode, I sit down with the amazing Kate Taylor who has become an influential voice on Instagram for those seeking a sober lifestyle. Kate opens up about her journey of breaking free from the "detox to retox" cycle and the over 1000 days of sobriety she now celebrates. She shares the pivotal moment of…
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Dr. Don and Professor Ben talk about the risks from drinking single barrel bourbon with a cork that looks moldy. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Corked Wine, Cork Taint, Musty Odours: What to Do Cork taint - Wikipedia Cork looks moldy. Would it still be ok. : r/whiskey Corked whisky - fact or myth? - Whisky and Wisdom What Is Wh…
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The boys are back and this time Crendor listening to people talk in public sends Jesse down a rabbit hole of questions about relationships. At the same time we learn a lot about Crendor's sleeping habits and how his ancestors were late night people too. Then Jesse tries to pronounce French words. All this and more on a brand new Cox n' Crendor!http…
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Dr. Don and Professor Ben talk about the risks from strawberry jam with black and white colored mold. Dr. Don - risky ☣️ Professor Ben - risky ☣️ What is the difference between an episode, an arc, and a season/saga? - Quora Write a ten-word story before you reach the finish line | Taskmaster Wiki | Fandom mold - Risky or Not? Food Safety Talk 217: …
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Dr. Don and Professor Ben talk about the risks faced by an immunocompromised person eating mac and cheese left at room temperature for two hours Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Ed Koch - Wikipedia In Eric Adams Case, Prosecutors Warn of Additional Charges for Him and Defendants - The New York Times Staphylococcus aureus Infectio…
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Send me a text message about the show! I’ve got such a fun and feel-good episode for you! I’m joined by the fabulous Maddie from Mocktails with Maddie, who’s here to share her incredible story of embracing an alcohol-free lifestyle before hitting her 30s. Growing up in an environment where drinking was the norm, Maddie candidly opens up about the p…
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Dr. Don and Professor Ben talk about the risks from eating a properly cooked egg with a crack in it. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 egg - Risky or Not? Home - American Egg Board Prevalence and characterization of Staphylococcus aureus in raw eggs and it’s growth and enterotoxin a production in egg contents - ScienceDirect Metho…
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Dr. Don and Professor Ben talk about the risks drinking beer from glasses when the bottle has been inside the glass and in contact with the beer. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Cocktail School | Especially if the bottle is dirty Via: unknown | Instagram Survival of Foodborne Pathogens in Low and Nonalcoholic Craft Beer - Scienc…
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Stroom Brouwers, what we would call a craft brewery, is a Belgian independent brewery. Not associated with any abbey or Trappist beers, and not attempting to be either, they are still a Belgian brewery. They just happen to brew a few more options than one would typically expect from a Belgian brewery. Yes, you can still find the beloved Belgian-sty…
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Dr. Don and Professor Ben talk about the risks from working out in a gym with a live chicken. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Monmouth University CDC warns of Salmonella outbreaks linked to backyard poultry flocks | CDC Online Newsroom | CDC Risk factors for Salmonella persistence after cleansing and disinfection in French broil…
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Send me a text message about the show! If you don’t feel like you have a rock-bottom moment in your sobriety journey, you are not alone! On this episode of Thriving Alcohol-Free, I’m sitting down with the amazing Barbara Williams, the heart behind Sober In Colour on Instagram! Barbara opens up about her journey from heavy drinking in her 30s to ful…
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Dr. Don and Professor Ben talk about the risks of food poisoning from an open can of soup on public stairway in the midwest summer for more than a day. Dr. Don - risky ☣️ Professor Ben - risky ☣️ 80. Old canned soup — Risky or Not? 42: Reboiling Soup — Risky or Not? 236. Eating 2,400 Year Old Soup — Risky or Not? 498. Room Temperature Canned Chicke…
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The boys are back and this time Jesse has fled the US for 2 weeks to the UK to work on a secret video game project. But that doesn't meant the people watching and goofery has stopped. Back stateside Crendor has apparently started drinking tequila now?! It could be because every news story is now just someone telling you what happens on Tiktok. So t…
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Dr. Don and Professor Ben talk about the risks from ramen based on a TikTok warning. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 ramen recalled | TikTok PolitiFact | CDC hasn’t warned about deadly ramen noodles, despite social media claims about the ramen recalls : r/ramen Ramen noodles 5 kids lost is this real contaminated food dangerous f…
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Dr. Don and Professor Ben talk about the risks from microplastics from cutting boards. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Cutting Boards: An Overlooked Source of Microplastics in Human Food? | Environmental Science & Technology Microplastic Contamination of Chicken Meat and Fish through Plastic Cutting Boards - PubMed Microplastics…
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Send me a text message about the show! Grab your favorite mocktail and join me for an inspiring chat with Victoria Watters, co-founder of Dry Atlas and creator of America’s first NA bottle shop, Spirited Away. Victoria shares how she launched this game-changing business during the pandemic and how Dry Atlas is now tracking 1,500+ NA products global…
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Dr. Don and Professor Ben talk about the risks of kayaking with fresh wounds in water which regularly fails coliform tests while elderly. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Kayaking - Wikipedia Paddle Board vs. Kayak: Which should you buy? | THURSO SURF Lower Raritan Watershed Partnership | Sharing information about New Jersey’s Lower Rari…
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Dr. Don and Professor Ben talk about the risks of eating salmon cooked on moldy cedar planks. Dr. Don - risky ☣️ Professor Ben - not risky 👍🏼 Sprouts 3.5 X 7 Cedar Plank | Shop Online, Shopping List, Digital Coupons | Sprouts Farmers Market The fate of mycotoxins during thermal food processing - Kabak - 2009 - Journal of the Science of Food and Agr…
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Dr. Don and Professor Ben talk about the risks of eating off plates covered in mold after they were washed twice in an automatic dishwasher on the sanitize cycle. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Method to Evaluate Factors Influencing the Microbial Reduction in Domestic Dishwashers | Journal of Applied Microbiology | Oxford Acade…
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Send me a text message about the show! Hey, friends, it’s Deb! I recently posted a few sneak peek photos of my new book, The Happiest Hour: Delicious Mocktails for a Fabulous Moms' Night In on Instagram, and it hit me—I haven’t even shared the backstory with you yet! Well, we're fixing that today. I’m taking you behind the scenes of how the book ca…
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The boys are back and this time Crendor and Jesse have come under fire for having opinions that aren't totally bonkers. Meanwhile Jesse is still obsessed with Astrobot and Crendor is still playing WoW. Thankfully they take the time away from being giant nerds to make a podcast about being giants nerds. Also Doctor Hooey makes an appearance and pote…
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Dr. Don and Professor Ben talk about the risks of cooking foods in microwaves because of cross-contamination from the cavity. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Frontiers | The microwave bacteriome: biodiversity of domestic and laboratory microwave ovens Can you use the plastic cake covers you get at the store and use them as micro…
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Dr. Don and Professor Ben talk about the risks from cooking dry beans in slow cookers. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Chow Line: Dry kidney beans need to be boiled | CFAES Cooking (and Canning) Kidney Beans Canning Dry Beans: It Matters How They Go in the Jar - National Center for Home Food Preservation FDA Bad Bug Book Toxicity of Kid…
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Dr. Don and Professor Ben talk about the risks of drinking alcohol from uranium glassware. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Crosby, Stills, Nash & Young – Helpless Lyrics | Genius Lyrics Conversion: Port Hope | Cameco Port Hope, Ontario - Wikipedia Port Hope Area Initiative - Canadian Nuclear Laboratories Marie Curie - Wikipedia …
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Send me a text message about the show! Today I have Maggie Klaassens as my guest, the founder of the Sober Summit and a certified alcohol-free coach. In this fun chat, Maggie shares her personal journey to an alcohol-free lifestyle, navigating mommy wine culture, and her inspiring path to becoming a sober coach. We also dive into how she’s empoweri…
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Dr. Don and Professor Ben talk about the risks from leaving a cut unripe avocado at room temperature for a day. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips America’s Test Kitchen: Recipes & Reviews You Can Trust | Stream Every Episode | America’s Test Kitchen Richard Kimble | The Fugi…
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Dr. Don and Professor Ben talk about the risks posed to diners when chairs are placed on sanitized tables. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Consumer Perceptions, Pathogen Detection, and Removal Rate Determination in Market-style Restaurants A Survey of Microbial Contamination on Restaurant Nonfood‐Contact Surfaces - Patel - 2017 …
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Dr. Don and Professor Ben talk about the risks of eating pathogen laden food while drinking alcohol. Dr. Don - risky ☣️ Professor Ben - risky ☣️ ཨ་རིའི་གླུ་མ་ Amalia སེང་འབྲུག་མཚོ། | #foodsafety #health #sterilization #sanitization #lifehack | Instagram Epidemiology The protective effect of alcohol on the occurrence of epidemic oyster-borne hepatit…
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Send me a text message about the show! Buckle up because today's episode is one I've been so excited about! Joining me is none other than Rosa Li, the incredible founder of Wildwonder, my absolute favorite sparkling drink that's as delicious as it is good for your gut. If you've heard me rave about it, now's your chance to get the full scoop on the…
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Dr. Don and Professor Ben talk about the risks of drinking a cocktail made with a mummified toe. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 The history of the Sourtoe Cocktail: a shot of whiskey garnished with a human toe | Short Docs Food Safety Talk 176: Bug Book — Food Safety Talk Sourtoe: The Story of the Sorry Cannibal | Short Docs…
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The boys are back and this time Crendor takes it to the comment section! In fact we are all about the comment section this episode. Maybe even open to trying to a new segment on the show??? Meanwhile Jesse gets busy mismanaging his time - as he does. Also have you seen lego gollum? We love lego gollum! Then Ikea has a pajama party and didn't invite…
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Dr. Don and Professor Ben talk about the risks of blowing air over raw chicken. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Alton Brown | Dry that chicken! #chicken #refrigeratorlife #goodeats | Instagram Brian Brozovic on X: “#riskyornot, taking into account FSIS Appendix A will be followed for cooking, so specifically airborne risk from h…
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Dr. Don and Professor Ben talk about the risks from drinking coffee made with water from a strangers water bottle. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 The Cleanliness of Reusable Water Bottles: How Contamination Levels are Affected by Bottle Usage and Cleaning Behaviors of Bottle Owners Bacterial water quality in the personal water …
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Send me a text message about the show! On this episode of Thriving Alcohol-Free, I’m thrilled to sit down with Helenita, co-founder of Texas’s first non-alcoholic bottle shop, Sipple. Helenita shares her and her husband's inspiring journey into creating a space for those seeking alcohol-free beverages and how they’ve built their business from the g…
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Dr. Don and Professor Ben talk about the risks from drinking coffee or tea brewed on an airplane Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Why You Shouldn’t Order Coffee or Tea on an Airplane 2019 Airline Water Study by CUNY’s Hunter Col | EurekAlert! IJERPH | Free Full-Text | Bacteria that Travel: The Quality of Aircraft Water IJERPH | F…
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The boys are back and this time Crendor manages to grab some brunch and a few good stories. Meanwhile Jesse is still recovering from his cold. Thankfully there's plenty to talk about from gaming to trying to buy burgers with drugs...and for some reason choosing Burger King? All this and more on a brand new Cox n' Crendor!Go to https://bit.ly/3Lr5DE…
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Wander inside one of Denver's newest breweries, Wanderment Brewing, and you won't be disappointed. John and Melanie Flaherty, husband and wife team and business partners, alongside their other partner, Sam Odom, have opened up a place that is far from cookie-cutter. This ain't no open-your-box-and-here's-your-brewery, brewery. Wanderment Brewing Bo…
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Dr. Don and Professor Ben talk about the risks from eating fish in the Olympic Village. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Food Vision - Paris 2024 ‎Illness-Causing Fish Parasites (Worms) Effect of Lime Juice on Vibrio parahaemolyticus and Salmonella enterica Inactivation during the Preparation of the Raw Fish Dish Ceviche - Scienc…
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