#17 The Future of Alcohol-Free Drinks in Bars

Low No Drinker: for mindful, sober curious & alcohol-free Gen-X drinkers

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Arron Smallman is the founder of Let’s Push Things Forward, a Hospitality Specialist Peer-Based Recovery Coach and a World Record Holder!

He is a self-proclaimed low and no alcohol crusader and mental health first aider who recently shared some of his insight with Low No Drinker Magazine readers in the debate on mid-range spirits and their place in a moderation lifestyle.

In this episode Arron and I get into the nitty-gritty of low/no beverages and their place in the UK hospitality experience.
We talk about our combined four decades of experience in bars and the service industry and the good and the bad sides of all we’ve seen.
Arron shares his personal philosophies on life, work and recovery, and honestly, this is like no chat we’ve had on the show before.

Raw, honest and with a unique approach, Arron is the living embodiment of the phrase ‘more than one way to skin a cat’. Aaron's candid revelations about undiagnosed autism and the stigma of sobriety peel back the curtain on an industry often synonymous with excess.

Our discussion spins through the intricacies of mindful drinking, the strategic nuances of integrating alcohol-free options into business models, and the art and science of menu psychology. Aaron's insights are a beacon for those in the industry poised to reshape their offerings in tune with changing tides.

I can’t wait for you to hear this one...
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Find Arron on LinkedIn
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We also talk about
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Lyre's Agave - https://amzn.to/4auUjS9*

Wednesday's Domaine - https://amzn.to/4dzpEWb*

Clean Break - https://cleanbreakbrewing.com/

Guinness 00 - https://amzn.to/3JVkyGj*

Big Drop Stout - https://amzn.to/44S1VwR*

Schöfferfofer Prickly Pear (2.5%)

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The Low No Drinker Podcast is hosted by Denise Hamilton-Mace, the founder and editor of Low No Drinker Magazine.

Bringing you closer to the people, places and brands leading the low-&-no-alcohol revolution!

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章

1. Arron's Journey to Recovery (00:00:00)

2. Drugs & Alcohol in Hospitality (00:09:33)

3. Navigating Stigma and Recovery in Hospitality (00:24:25)

4. The role of Low/No Drinks (00:25:45)

5. ABV and units (00:35:29)

6. Managing menus / lost sales (00:42:38)

7. Recovering WITH alcohol (00:56:14)

8. What is Arron drinking? (01:02:43)