The hottest Australian whiskies, with Luke McCarthy


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A podcast for lovers of wine, craft beer, liquor (incl. whisky, whiskey, bourbon, vodka tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.

Australian whisky is set for another massive year in 2022.

And I’m sure that just like me, you want to know which are the hottest distilleries we should be looking out for, and insights into trends such as wine vs bourbon cask maturation.

Luke McCarthy is founder of Oz Whisky Review, an independent online magazine comprising Australian whisky reviews, news and features.

He’s with us this episode to reflect on Oz Whisky Review’s Top Ten Australian whiskies of last year, and the biggest debut releases expected in the coming months.

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If you’re new round these parts, most of the brands we discuss this episode have previously appeared on the show: Bakery Hill, Heartwood / TIB, The Gospel, Starward, Morris, Overeem and Backwoods.

Clearly the Oz Whiskey Review team have impeccable taste, so first up I asked Luke about the criteria they follow in putting their list together.

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Tags: gin, distilling, distillery, distiller, liquor, craft spirits, cocktail, cocktails, drink, drinks, wine, winemaking, winemaker, viticulture, beer, craft beer, brewing, agave, tequila, mezcal, bartender, bartenders, sommelier, sommeliers, cicerone, whisky, whiskey, cognac, bourbon, vodka, vineyard, mixology, bars, pubs, restaurants

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