Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
Manage episode 294546515 series 2423670
Back in Season One of this podcast I took you to Tasmania for the Huon Valley Mid-Winter Festival, an event quite like anything else I’ve ever attended.
Organiser Willie Smith’s Cider recently announced the festival is returning on July 16 & 17, 2021.
I figured this would be a great opportunity to re-introduce the documentary we produced on the festival back in 2018 as we have a lot of new listeners who may not have taken the time to go back and listen to every episode from the very beginning.
First up though, we meet Willie Smith’s general manager Tim Hodgkinson, who is in the middle of planning the 2021 edition of this exciting event.