Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
コンテンツは Margaret Green and Maggie Green によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Margaret Green and Maggie Green またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作権で保護された作品をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
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Investigating every aspect of the food we eat
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The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
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Episode 158: How to Pitch Food Stories with Salon.com Deputy Food Editor Ashlie Stevens
Manage episode 301946037 series 2438341
コンテンツは Margaret Green and Maggie Green によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Margaret Green and Maggie Green またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作権で保護された作品をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
On this episode of the podcast I’m excited to host an interview with Ashlie Stevens. Ashlie the deputy food editor at Salon.com and food writer whose work has appeared in and on NPR, Eater, Vice and National Geographic. In addition to her writing and editing, Ashlie teaches classes about food writing and pitching.
On this episode Ashlie shares a process as well as tips for food writers who want to get their food writing published in print or digital publications. On the podcast we talk about:
- What is pitching?
- What editors wish writers know about pitching and editors they pitch to?
- When is a good time to pitch?
- What to expect when pitching to publication?
- Interesting trends in pitching topics.
Enjoy this interview with Ashlie Stevens!
Things We Mention In This Episode:
Salon Deputy Food Editor Ashlie Stevens
Learn more about How to Get Paid to Write a Cookbook during this free masterclass
295 つのエピソード
シェア
Manage episode 301946037 series 2438341
コンテンツは Margaret Green and Maggie Green によって提供されます。エピソード、グラフィック、ポッドキャストの説明を含むすべてのポッドキャスト コンテンツは、Margaret Green and Maggie Green またはそのポッドキャスト プラットフォーム パートナーによって直接アップロードされ、提供されます。誰かがあなたの著作権で保護された作品をあなたの許可なく使用していると思われる場合は、ここで概説されているプロセスに従うことができますhttps://ja.player.fm/legal。
On this episode of the podcast I’m excited to host an interview with Ashlie Stevens. Ashlie the deputy food editor at Salon.com and food writer whose work has appeared in and on NPR, Eater, Vice and National Geographic. In addition to her writing and editing, Ashlie teaches classes about food writing and pitching.
On this episode Ashlie shares a process as well as tips for food writers who want to get their food writing published in print or digital publications. On the podcast we talk about:
- What is pitching?
- What editors wish writers know about pitching and editors they pitch to?
- When is a good time to pitch?
- What to expect when pitching to publication?
- Interesting trends in pitching topics.
Enjoy this interview with Ashlie Stevens!
Things We Mention In This Episode:
Salon Deputy Food Editor Ashlie Stevens
Learn more about How to Get Paid to Write a Cookbook during this free masterclass
295 つのエピソード
すべてのエピソード
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Cookbook Love Podcastに似ているもの
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. Hosted by Kevin Pang. A production of America's Test Kitchen.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Tony & Chelsea Northrup's photography podcast - dig deep into the history, science, and personalities of photography.
…
continue reading
Let’s Drone Out is a light-hearted and chatty drone focused podcast. Recorded live and interactively every Thursday 8-9 pm UK time on YouTube, come join the interactive chat. Jack and his wife Tony, as well as the rest of the LDO crew are here to bring noobs and pros together. Tune in every Thursday at 8:00PM UK time for the latest on tech, events, news, interviews and a behind the scenes look into the hobby. LEGAL NOTICE: Any views expressed by any guests on this show are personal and may ...
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
As She Rises brings together local poets and activists from throughout North America to depict the effects of climate change on their home and their people. Each episode carries the listener to a new place through a collection of voices, local recordings and soundscapes. Stories span from the Louisiana Bayou, to the tundras of Alaska to the drying bed of the Colorado River. Centering the voices of native women and women of color, As She Rises personalizes the elusive magnitude of climate cha ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
…
continue reading
Player FM -ポッドキャストアプリ
Player FMアプリでオフラインにしPlayer FMう！
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