What makes honey crystallize?

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#055
Ever notice that honey crystalizes? Isn't that like super weird? Why does it do that? This week, Melissa and Jam risk getting stuck in this question.
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References from this episode
  1. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5884753/
  2. https://www.usda.gov/codex
  3. https://www.fda.gov/files/food/published/PDF---Guidance-for-Industry--Proper-Labeling-of-Honey-and-Honey-Products.pdf
  4. Honey: Chemical composition, stability and authenticity, da Silva et. Al
  5. https://doi.org/10.1016/j.foodchem.2015.09.051


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