最高の Restaurant Chef ポッドキャスト (2024)

1
TCP080: Redefining the Future of Hospitality 28:56

11d ago28:56

28:56

This podcast episode dives into the transformative potential of Extended Reality (XR) within the hospitality industry, highlighting how technologies like virtual reality, augmented reality, and mixed reality can enhance guest experiences, streamline operations, and drive sustainable growth. Host Skip Kimpel shares insights on the importance of inte…

1
TCP079: Next-Gen Hospitality: Embracing XR with John Cunningham 37:31

18d ago37:31

37:31

Skip Kimpel welcomes John Cunningham to the Tech Chef Podcast to delve into the transformative world of Extended Reality (XR) and its implications for various industries, particularly hospitality. Cunningham, a seasoned expert in the XR field, shares his extensive background, including his military experience and roles in significant tech companies…

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TCP078: Inventory: From Manual to Magical with NomadGo and PAR 33:31

25d ago33:31

33:31

This podcast episode features an exciting announcement about the integration of Nomad Go's innovative inventory management technology with PAR Technology's Data Central platform. David Greshler, CEO of Nomad Go, and Paul Rubin, Chief Strategy Officer at PAR, discuss how their collaboration aims to revolutionize the restaurant industry's approach to…

1
TCP077: Creating a Global Tech Stack with Troy Hooper 35:47

1+ y ago35:47

35:47

Joining the show today, I am excited to have Troy Hooper, Chief Executive Officer at Hot Palette America. Troy Hooper joined Pepper Lunch as one of the three global business unit CEO’s for the brand, and oversees Pepper Lunch’s parent company in North America, Hot Palette America. Troy brings 30 years of unparalleled experience in hospitality, oper…

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TCP076: The Battle for Hospitality: HITEC VS The Hospitality Show 34:48

1+ y ago34:48

34:48

Back with us today is Managing Director of ConStrata Consulting, Mr. Toby Malbec. This episode is dedicated to the two hospitality shows that recently happened, the industry standard, HITEC, brought to you by HFTP, which was held in Toronto and the brand new Hospitality Show put on by AHLA in Las Vegas at the Venetian Hotel. Both of these shows hap…

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TCP075: The AI Conundrum with Nabeel from Lunchbox 37:46

1+ y ago37:46

37:46

Joining the show today is our special guest, Nabeel, CEO and Co-Founder of Lunchbox. Nabeel was born in Bangladesh, moved to Kuwait 7 years later, and to Queens, New York 7 years after that. Nabeel began his career as the first busboy at the Bareburger flagship store in Astoria, and spent his free time devising marketing objectives for the CEO. In …

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TCP074: Welcome to the Future of Delivery 28:57

1+ y ago28:57

28:57

Joining the show today is Aaron Hoffman, Co-Founder & Head of Strategy at DeliverThat - a white label, last-mile delivery platform focused on catering delivery and setup. Aaron and I break down what a successful delivery operation looks like for your business: best practices, process changes, considerations for success and so much more. We will als…

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TCP073: The Digital Restaurant with Carl Orsbourn & Meredith Sandland 30:56

1+ y ago30:56

30:56

Joining the show today are two individuals who I am sure you have seen all over social media and at conferences if your business is restaurants and technology. Carl Orsbourn and Meredith Sandland join the show to talk about their new book, “Delivering the Digital Restaurant; The Path to Digital Maturity.” This falls on the heels of the must have bo…

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TCP072: The Man With The Midas Touch - Chris Artinian 29:51

1+ y ago29:51

29:51

I have an unbelievable treat for you today with another industry rockstar; the man, that I have heard many times before, to have the Midas touch because he has the reputation that everything he touches turns to gold. At this point, you are saying to yourself, “who is this person.” Today, the one and only, Chris Artinian joins us to talk about techn…

1
TCP071: The Metaverse 101 with Kevin Seo 32:04

1+ y ago32:04

32:04

Today, I have another special guest that I recorded while I was at MURTEC recently. Kevin Seo and I had the opportunity to present a fire chat at the show on the Metaverse 101. I thought it only fair to sit down with him and record, 1-on-1, for all of you, our thoughts on this matter and share it here on this show. Kevin is truly a superstar in thi…

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TCP070: MURTEC 2023 Recap Show with Toby Malbec 32:58

1+ y ago32:58

32:58

Today, as promised, is our 2023 MURTEC recap show. It was a short two weeks ago we were gathered together at the Paris Hotel in Las Vegas right in the middle of one of the best conferences I have been to in a very long time. Anybody who has listened to this show for any length of time knows that a recap show is a must for anybody who did not have a…

1
TCP069: Critical KPI Tracking with Robert Peterson 33:40

1+ y ago33:40

33:40

I have to say, once again, that MURTEC was amazing in many ways. As a matter of fact, I had promised you a Toby and Skip MURTEC recap show, however, we had so many great networking opportunities and vendor discussions that we are still catching up from the show! Having said that, we WILL bring you that re-cap episode but it will have to wait anothe…

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TCP068: Crafting a Digital Palate with Scott Lawton of bartaco 32:24

1+ y ago32:24

32:24

For all of you that saw me speak over the past couple of days, I hope you enjoyed yourselves. You were fun and engaged audiences! Web3 and the metaverse can really stoke different thoughts and emotions in people and I had fun exploring the technology as a whole with you and hearing YOUR thoughts on where this technology is headed. It is still the w…

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TCP067: Failure is NOT an Option with Chef Robert Irvine 38:41

2y ago38:41

38:41

The conference season has officially kicked in and I will be seeing many of you this next week. Starting off on Sunday, I will be speaking at the International Restaurant & Foodservice Show of New York that will be held at the Javits Center. I will be talking about how technology is changing the landscape of restaurants and digging into the world o…

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TCP066: Freddy's Frozen Custard & Steakburgers: What is their secret sauce? 33:17

2y ago33:17

33:17

Well, I think I am finally done traveling for business for the year AND I believe I have been to my last two conferences of the year since we last chatted. I was down the road from my home here in Ft Lauderdale and attended HT-Next as well as the Immerse Global Summit. I have to tell you, both of these conferences were amazing and I spent the two d…

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TCP065: How to Build a Successful Tech Stack for Franchisees 31:03

2y ago31:03

31:03

I hope you had a FANTASTIC Thanksgiving week last week. Hopefully you were able to get some extra time off to spend with your friends and family. I know that in our industries, that may have been your busiest time and that may not have been possible. For those of you lucky ones that DID have time off, now it is “go-time” to prepare for Christmas an…

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TCP064: Learn How To Set Healthy Boundaries With Your Vendors 36:29

2y ago36:29

36:29

This week I am here at the Restaurant Finance & Development Conference and the Digital Signage Expo, here in Las Vegas. If you are at RFDC and are listening to this show, tomorrow, Wednesday, make sure you stick around and sign up and join the Technology Boot Camp where Zerrick Pearson, Galen Collins and myself will be teaching on various areas of …

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TCP063: MURTEC Executive Summit 2022 Recap 37:20

2y ago37:20

37:20

Last week’s Florida Restaurant and Lodging Associations Show was a huge success. I you didn’t get to hear me speak on web3, don’t fret, you will have many more opportunities in the near future and into 2023! From what I hear, the reports are in and it sounds like the MURTEC Executive Summit was a big hit as well! I wish I could have replicated myse…

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TCP062: Metaversal - Curators of the Metaverse for Restaurants 36:34

2y ago36:34

36:34

Happening this week is the Florida Restaurant and Lodging Associations Show as well as the MURTEC Executive Summit. If you will be at the Florida show, remember, I will be speaking on web3 and how it is impacting the restaurant industry. Lots of fun, cool, interactive elements to this presentation so it would be worth your effort to come see it. An…

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TCP 061: Menches Bros Is Now On The Blockchain! 29:19

2y ago29:19

29:19

Next week should be exciting for a couple of reasons: First, I will be speaking at the Florida Restaurant and Lodging Association’s Show in Orlando, Florida. For those of you that will be there, make sure you come see my session on November 3rd where I will explore how web3 is changing the landscape of restaurants. Don’t know what #web3 is? Want to…

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TCP 060: Make Data-Driven Decisions For Your Restaurant 36:14

2y ago36:14

36:14

It’s been a little while since we last spoke as I have been traveling around like a madman with client work and lots and lots of shows. I saw quite a few of you at FSTEC in Dallas. It was a great show this year and certainly loved the venue. There was tons of energy out there on the trade show floor…. I think everybody was glad that things finally …

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TCP 059: The Future of Web3 Dining Is Here 31:05

2+ y ago31:05

31:05

So, what are we cooking up on today’s show? We’ll be taking a look at some groundbreaking restaurant technology news that happened last week. Our special guests will discuss how they are rapidly changing the industry one bit and byte at a time. So, whether you’re a tech novice or an expert… heck, you don’t need to understand technology at all as th…

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TCP058: From Mainstreet to the Metaverse: Inventors of the Hamburger To Launch NFT Collection 37:39

2+ y ago37:39

37:39

That’s right, you have found the Tech Chef Podcast. The one show out there you can count on for weekly insight, news and guests relating to the restaurant, hotel and hospitality industries. This is your host, Skip Kimpel, and it is great that you joined the show today. Welcome back to all the faithful TCP listeners and for those of your listening f…

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TCP057: Digital Entirety Featuring Noah Glass, Founder and CEO of OLO 50:44

2+ y ago50:44

50:44

Welcome to The Tech Chef podcast! I’m your host, Skip Kimpel, and I’m here to take you on a ride of technology news related to the restaurant, hotel, and hospitality industries. For those of you returning, it is great to have you back and for those of you joining us for the first time, welcome to the show! I’m excited to have you here and please go…

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TCP056: Drone Delivery - The Facts with Ben Thein, COO of Flytrex 32:08

2+ y ago32:08

32:08

Hello everybody and welcome back to The Tech Chef! This is your host, Skip Kimpel and I am here to take you on a ride of technology news related to the restaurant, hotel and hospitality industry. Those of you returning, thank you for being a faithful fan and for those of you joining for the very first time, welcome! I am so glad you found this show…

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TCP055: Father's Day Special Featuring Al Kimpel 26:40

2+ y ago26:40

26:40

Well, hello strangers and welcome back for another episode of The Tech Chef. This is your host, Skip Kimpel and every week, it is my goal to bring you the latest and greatest restaurant, hotel and hospitality technology insights from thought leaders across these industry segments. I do have to apologize as this is normally a weekly show but there h…

1
TCP054: Increasing Revenue by Leveraging Guest Feedback with Zack Oates 35:30

2+ y ago35:30

35:30

For those of you that are regular listeners to The Tech Chef, thank you for tuning in again and welcome to all new subscribers. This is your number one resource for everything related to hospitality technology & strategy that will help the organization be more profitable while also being efficient! To ensure no episode goes unnoticed make sure you …

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TCP053: Using Data to Convert Bodies Into Bits with Marcus Wasdin 35:29

2+ y ago35:29

35:29

Here we are, another week past and time for another edition of The Tech Chef. For those of you that are regular listeners, thank you for tuning in again and for those of you that are joining us for the very first time, a very big welcome to all of you. This is your number one resource for all things related to hospitality technology and strategy to…

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TCP052: Marketing Tech Talk with Rev 27:54

2+ y ago27:54

27:54

Welcome to The Tech Chef! This is your host, Skip Kimpel. If you looking for ways to improve your restaurant or hospitality business, this podcast is the perfect show for you. Every week, we talk to industry leaders and suppliers about the latest technology solutions that can help you run your business more efficiently. You’ll learn about everythin…

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TCP051: Blockchain for Restaurants with Chad Horn from Devour 34:35

2+ y ago34:35

34:35

Welcome to another episode of The Tech Chef! This is your host, Skip Kimpel coming to you from beautiful and very warm South Florida. Thank you for continuing to listen to this show and for those of you that are hearing this show for the first time, welcome! Regardless of your listening frequency, if you have not done so already, please make sure y…

1
TCP050: Growth Strategy with Abe Ng from Sushi Maki 27:42

2+ y ago27:42

27:42

Welcome to The Tech Chef! This is your host, Skip Kimpel coming to you from the Restaurant Leadership Conference here in the desert of Arizona. If this is your first time joining, you have found the industry’s most popular podcast related to the restaurant, hotel and hospitality industry. Make sure you don’t miss a show by subscribing to this show …

1
TCP049: Fireside Chat with Tim Tang 33:17

2+ y ago33:17

33:17

Welcome to The Tech Chef! This is your host, Skip Kimpel and we are all here again today to explore the world of restaurant, hotel and hospitality technology. I hope you have had a great week. I am actually on the road at the New England Food Show today and will hopefully have some fun things to share with you from my time up here in Boston We had …

1
TCP048: MURTEC 2022 Recap 34:01

2+ y ago34:01

34:01

Welcome to The Tech Chef! This is your host, Skip Kimpel. Remember me? Well, I am back! And I am so thankful for all of you listening to this show and being loyal to The Tech Chef! Since the last time we spoke I have been a busy guy. I changed positions recently and I am privileged to be the Principal of Independent and SMB consulting for ConStrata…

1
TCP047: Out With The Old, In With The New 8:59

3y ago8:59

8:59

It has been a little while since we last had the opportunity to talk so I would like to start off by saying Thank you…. Thank you for continuing to support this show and tuning in today. For those of you joining us for the first time, go ahead and click subscribe or follow in your podcasting software so you don’t miss a single episode of the Tech C…

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TCP046: Industry Rockstar, Joe Tenczar, Co-Founder of Restaurant CIOs 36:43

3+ y ago36:43

36:43

MURTEC is next week, April 13th and 14th. Can you believe it is here already? You can register online right now at murtech.com. Pulling out the big guns today and digging in deep into some futuristic technology with my good friend, Joe Tenczar. Joe is a founding partner of Restaurant CIOs, a strategic advisory company where he and his CIO partners …

1
TCP045: Virtual Brands with Wade Allen and Pankaj Patra of Brinker International 38:22

3+ y ago38:22

38:22

MURTEC is less than a month away and it will be virtual this year, scheduled on April 13th and 14th. You can register online right now at murtech.com. This will certainly be an event that you don’t want to miss. Normally we would be at the Paris Hotel in Las Vegas for this but obviously, this year needs to be different. I am fully confident we will…

1
TCP044: Industry Rockstar, Toby Malbec, Managing Director for Constrata Technology Consulting 44:21

3+ y ago44:21

44:21

As a reminder, MURTEC is only about a month away and it will be virtual this year, scheduled for April 13th and 14th. I had somebody that was new to the industry ask me what MURTEC meant…. It is short for the Multi-Unit Restaurant Technology Conference. You can register online right now at murtech.com. If you go online you can check out the schedul…

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TCP043: Marketing Technology with Mike Vichich, CEO of Wisely 32:25

3+ y ago32:25

32:25

Greetings, my Tech Chef family and welcome to another weekly dose of restaurant, hotel and hospitality technology information and updates. We talk weekly to industry influencers and vendors that are making a difference in our industries. Thank you so much for taking the time to listen to today’s show and if you are joining us for the very first tim…

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TCP042: Industry Rockstar, Karen Bird, CIO for Hooters of America 42:28

3+ y ago42:28

42:28

I don’t know if you saw it this week but the National Restaurant Association decided to postpone their show, yet again. This means that the soonest they will be getting together as a conference will be 2022. Who would have guessed that one year ago! On the flip side, living here in Orlando, White Castle is in the process of building their largest “…

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TCP041: Industry Innovator, Alex Canter, CEO of Ordermark 43:50

4y ago43:50

43:50

For those of you joining us for the very first time, you are in the right place if you want to learn more about these industries from a technology perspective. Season 1, we had a blast and had some many awesome guests on the show, Season 2 we are stepping up our game and it will not disappoint. If you have not done so already, please hit the subscr…

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TCP040: What hotels can learn from restaurants - from HT Next 2020 14:11

4y ago14:11

14:11

I made a promise to you last year about digging more into the hospitality and hotel side of the equation and today is the start of that. For those of you joining for the first time, please go ahead and hit the SUBSCRIBE button right now so you don’t miss a single episode. If you are joining us for the first time or have been listening to us since t…

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TCP039: State of the Industry with Tom Bené, President and CEO of the National Restaurant Association 42:49

4y ago42:49

42:49

This is the first time we are speaking in 2021 and I am hoping you are all hanging in there. So much has happened since the last time we spoke but I am so excited you decided to join me today for season 2 of the Tech Chef. Those of you joining for the first time, please go ahead and hit the SUBSCRIBE button right now so you don’t miss a single epis…

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TCP038: Year In Review - 2020 46:21

4y ago46:21

46:21

What a year it has been! This episode covers the best of the best over the past 6 months since this podcast started. It is filled with a star studded array of industry professionals not only talking about COVID but the industry as a whole including strategy moving forward which should not be missed! Thank you so much to all of our guests this past …

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TCP037: The Reason for the Season with John Rivers, CEO of 4R Restaurant Group 1:05:35

4y ago1:05:35

1:05:35

Now, you know this show is driven by industry technology topics, today is a little step out of the ordinary as we begin to finish out this year. When I started planning a few months ago about who I wanted on the show for my Christmas Episode, I couldn’t think of any person I would rather join me more that John Rivers, the Founder and CEO of 4R Rest…

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TCP036: Powerhouse Partnerships, Hospitality Technology and Restaurant Technology Network 36:59

4y ago36:59

36:59

Strong partnerships are a hard thing to find. Today we talk with Abby Lorden, Vice President & Publisher of Hospitality and Co-Founder of the Restaurant Technology Network along with Angela Diffly, also Co-Founder of the RTN. These two individuals and the two networks are making a huge impact in our industry and the Tech Chef is proud to be part of…

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TCP035: Drive through technology and strategy with CTO Phil Crawford from CKE Restaurants 28:44

4y ago28:44

28:44

We have all seen how successful restaurants that have drive throughs have been during COVID. Want to get in on this revenue stream or just want to improve on what you have? Joining me today is the CTO from CKE Restaurants, Phil Crawford to discuss the different technology and with the strategy to make sure your efforts are yielding profitable resul…

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TCP031: What we are thankful for 17:05

4y ago17:05

17:05

Skip Kimpel による

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TCP030: Food Lockers -2- Customer food pickup logistics - Special guest, CEO from Minnow 35:13

4y ago35:13

35:13

Skip Kimpel による

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TCP029: Food Lockers -1- The next big trend for off-premise? Special guest, CEO from Apex 53:32

4y ago53:32

53:32

Quick announcement: December 1-3, Hospitality Technology in conjunction with HTNG is presenting Hotel Next, a simulated hotel experience built for the “new normal” complete with operational areas like a lobby, guest room, back office, plus an exhibit hall, auditorium and more. HOTEL NEXT will feature smart sessions with the most well-respected tech…

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TCP028: Advanced Online Ordering with Shaun Shankel, CEO of ToGo Technologies 50:25

4y ago50:25

50:25

Today I have yet another trusted partner on to discuss how they can turn around your online ordering strategy to a winning and powerful relationship. I, personally have used ToGo at the last two companies I have been at with HUGE success. ToGo is a restaurant e-commerce platform that enables customers to order directly from your custom mobile app o…

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